Spiced Fried Chickpeas 1 has a low-calorie, low-carb, average-fat and average-protein content.
With 2.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 70, for Spiced Fried Chickpeas 1, and we advise that this food in moderation.
Calories from Protein | 11% | |
Calories from Fat | 56% | |
Calories from Carbs | 32% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 336 mg | 14% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 7.4 g | 2.5% | ||
Dietary Fiber | 2.1 g | 8.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.6 g | 5.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.7 g | 8.8% | ||
Saturated Fat | 0.7 g | 3.5% |
Serving size
Amount Per Serving
Calories 90 Calories from Fat 50
% Daily Value *
Total Fat 5.7 g 8.8%
Saturated Fat 0.7 g 3.5%
Trans Fat
Cholesterol 0 mg
Sodium 336 mg 14%
Total Carbohydrates 7.4 g 2.5%
Dietary Fiber 2.1 g8.4%
Sugars
Protein 2.6 g 5.2%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 142
Protein 14 g | Carbs 12 g | Fat 5 g
Per Serving | Calories 15
Protein 0.2 g | Carbs 3.9 g | Fat 0 g
Per Serving | Calories 279
Protein 15.9 g | Carbs 36.8 g | Fat 9.5 g
Per Serving | Calories 307
Protein 37 g | Carbs 21 g | Fat 7.9 g
Per Serving | Calories 340
Protein 23.1 g | Carbs 47.9 g | Fat 4.8 g
Per Serving | Calories 347
Protein 14 g | Carbs 45 g | Fat 12 g
Per Serving | Calories 173
Protein 8.2 g | Carbs 5 g | Fat 14 g
Per Serving | Calories 161
Protein 3.5 g | Carbs 27 g | Fat 5.2 g