Spice-Rubbed Pork Chops 1 has a average-calorie, low-carb, average-fat and high-protein content.
With 23.9 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Spice-Rubbed Pork Chops 1 has been given a composite ranking of 35, and in moderation.
Calories from Protein | 51% | |
Calories from Fat | 47% | |
Calories from Carbs | 2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 0.7 g | 0.23% | ||
Dietary Fiber | 0.1 g | 0.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 23.9 g | 47.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.8 g | 15.1% | ||
Saturated Fat | 2.8 g | 14% | ||
Monounsaturated Fat | 5.3 g | |||
Polyunsaturated Fat | 0.8 g |
Serving size
Amount Per Serving
Calories 193 Calories from Fat 0
% Daily Value *
Total Fat 9.8 g 15.1%
Saturated Fat 2.8 g 14%
Trans Fat
Cholesterol 65 mg 21.7%
Sodium 109 mg 4.5%
Total Carbohydrates 0.7 g 0.23%
Dietary Fiber 0.1 g0.4%
Sugars
Protein 23.9 g 47.8%
Vitamin A Vitamin C
Calcium 2.7% Iron 4.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 174
Protein 24.1 g | Carbs 3 g | Fat 6.5 g
Per Serving | Calories 416
Protein 37 g | Carbs 5 g | Fat 25 g
Per Serving | Calories 254
Protein 37.7 g | Carbs 3.8 g | Fat 8.7 g
Per Serving | Calories 233
Protein 30.1 g | Carbs 5.7 g | Fat 9.3 g
Per Serving | Calories 413
Protein 31.4 g | Carbs 40.9 g | Fat 13 g
Per Serving | Calories 242
Protein 29.1 g | Carbs 20.6 g | Fat 3.3 g
Per Serving | Calories 431
Protein 32.7 g | Carbs 56.3 g | Fat 6.4 g
Per Serving | Calories 242
Protein 17.9 g | Carbs 31.2 g | Fat 5.5 g