Pan-Fried Cornmeal Chicken with Corn and Onions has a average-calorie, average-carb, average-fat and very high-protein content.
With 29.1 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Pan-Fried Cornmeal Chicken with Corn and Onions has been given a composite ranking of 28, and in moderation.
Calories from Protein | 51% | |
Calories from Fat | 13% | |
Calories from Carbs | 36% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 20.6 g | 6.9% | ||
Dietary Fiber | 2 g | 8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 29.1 g | 58.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.3 g | 5.1% | ||
Saturated Fat | 1.4 g | 7% |
Serving size
Amount Per Serving
Calories 242 Calories from Fat 31
% Daily Value *
Total Fat 3.3 g 5.1%
Saturated Fat 1.4 g 7%
Trans Fat
Cholesterol 76 mg 25.3%
Sodium 486 mg 20.3%
Total Carbohydrates 20.6 g 6.9%
Dietary Fiber 2 g8%
Sugars
Protein 29.1 g 58.2%
Vitamin A Vitamin C
Calcium 2% Iron 8.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 151
Protein 20.8 g | Carbs 6.7 g | Fat 4.2 g
Per Serving | Calories 296
Protein 12.7 g | Carbs 24.4 g | Fat 16.4 g
Per 100g | Calories 530
Protein 47 g | Carbs 22 g | Fat 28 g
Per 100g | Calories 190
Protein 10.1 g | Carbs 15.2 g | Fat 9.5 g
Per Serving | Calories 299
Protein 36.8 g | Carbs 6.6 g | Fat 13.1 g
Per Serving | Calories 242
Protein 37 g | Carbs 3 g | Fat 8 g
Per Serving | Calories 413
Protein 31.4 g | Carbs 40.9 g | Fat 13 g
Per Serving | Calories 193
Protein 23.9 g | Carbs 0.7 g | Fat 9.8 g