Southern Fried Chicken with Country Gravy has a average-calorie, low-carb, average-fat and average-protein content.
The food contains 9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Southern cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Southern Fried Chicken with Country Gravy has been given a composite ranking of 28, and in moderation.
Calories from Protein | 18% | |
Calories from Fat | 55% | |
Calories from Carbs | 27% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 9 g | 3% | ||
Dietary Fiber | 1 g | 4% | ||
Sugars | 6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6 g | 12% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8 g | 12.3% | ||
Saturated Fat | 1.5 g | 7.5% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 130 Calories from Fat 70
% Daily Value *
Total Fat 8 g 12.3%
Saturated Fat 1.5 g 7.5%
Trans Fat 0 g
Cholesterol 10 mg 3.3%
Sodium 1100 mg 45.8%
Total Carbohydrates 9 g 3%
Dietary Fiber 1 g4%
Sugars 6 g
Protein 6 g 12%
Vitamin A 2% Vitamin C 4%
Calcium 20% Iron 6%
*Based on a 2000 Calorie diet
Per Serving | Calories 300
Protein 22 g | Carbs 36 g | Fat 7 g
Per Serving | Calories 661
Protein 47.6 g | Carbs 37.1 g | Fat 34.5 g
Per Serving | Calories 404
Protein 32.6 g | Carbs 49.2 g | Fat 7.2 g
Per Serving | Calories 199
Protein 28.3 g | Carbs 18.8 g | Fat 1.1 g
Per Serving | Calories 160
Protein 24 g | Carbs 3 g | Fat 5 g
Per Serving | Calories 180
Protein 20 g | Carbs 7 g | Fat 7 g
Per Serving | Calories 710
Protein 47 g | Carbs 39 g | Fat 40 g
Per Serving | Calories 240
Protein 25 g | Carbs 7 g | Fat 12 g