Sophia's Favorite - Pizza Gourmet Flatbread, Wild Mushroom Asparagus has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Calcium.
The food contains 16.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 9.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as a Side Dish.
Based on the composite nutritive standing Sophia's Favorite - Pizza Gourmet Flatbread, Wild Mushroom Asparagus has been given a composite ranking of 39, and in moderation.
Calories from Protein | 21% | |
Calories from Fat | 42% | |
Calories from Carbs | 36% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 217.4 mg | 21.7% | Top 30% | High |
Iron | 1.5 mg | 8.3% | Mid 40% | Average |
Sodium | 391.3 mg | 16.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 16.8 g | 5.6% | Mid 40% | Average |
Dietary Fiber | 1.6 g | 6.3% | Mid 40% | Average |
Sugars | 1.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.8 g | 19.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.7 g | 13.4% | Mid 40% | Average |
Saturated Fat | 4.9 g | 24.5% | Top 30% | High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 350 Calories from Fat 144
% Daily Value *
Total Fat 16 g 24.6%
Saturated Fat 9 g 45.1%
Trans Fat 0 g
Cholesterol 45 mg 15%
Sodium 720 mg 30%
Total Carbohydrates 30.9 g 10.3%
Dietary Fiber 2.9 g11.6%
Sugars 2 g
Protein 18 g 36.1%
Vitamin A 15% Vitamin C 6.2%
Calcium 40% Iron 15.3%
*Based on a 2000 Calorie diet
Per 100g | Calories 200
Protein 10.6 g | Carbs 22.4 g | Fat 8.8 g
Per 100g | Calories 102
Protein 5.3 g | Carbs 14.8 g | Fat 2.8 g
Per 100g | Calories 127
Protein 2.1 g | Carbs 16.9 g | Fat 5.6 g
Per 100g | Calories 141
Protein 4.7 g | Carbs 25.9 g | Fat 2.4 g
Per 100g | Calories 252
Protein 14.3 g | Carbs 16.8 g | Fat 13.4 g
Per 100g | Calories 245
Protein 14.1 g | Carbs 15.8 g | Fat 13 g
Per 100g | Calories 217
Protein 12.5 g | Carbs 16.8 g | Fat 10.9 g