Light Ice Cream, Soft Serve, Blended With Milk Chocolate Candies has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 26.82g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 4.02 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats. It's low MUFA and low PUFA. The omega-3 content is low.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to American cuisine. Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 6, for Light Ice Cream, Soft Serve, Blended With Milk Chocolate Candies, and we advise that this food sparingly.
Calories from Protein | 9% | |
Calories from Fat | 32% | |
Calories from Carbs | 59% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 111 IU | 2.2% | Mid 40% | Average |
Retinol | 31 mcg | |||
Retinol Activity Equivalent | 31 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 5 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 0 mcg | |||
Vitamin C | 0.9 mg | 1.5% | Mid 40% | Average |
Vitamin E | 0.08 mg | 0.27% | Bottom 30% | Low |
Beta Tocopherol | 0 mg | |||
Gamma Tocopherol | 0.1 mg | |||
Vitamin K | 0.7 mcg | 0.88% | Mid 40% | Average |
Thiamin | 0.05 mg | 3.4% | Mid 40% | Average |
Riboflavin | 0.24 mg | 14.3% | Top 30% | High |
Niacin | 0.14 mg | 0.69% | Bottom 30% | Low |
Vitamin B6 | 0.05 mg | 2.7% | Bottom 30% | Low |
Folate | 3 mcg | 0.8% | Mid 40% | Average |
Food Folate | 3 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 3 mcg | |||
Vitamin B12 | 0.6 mcg | 10% | Top 30% | High |
Pantothenic Acid | 0.73 mg | 7.3% | Top 30% | High |
Choline | 20.4 mg | |||
Betaine | 0.1 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 135 mg | 13.5% | Top 30% | High |
Iron | 0.27 mg | 1.5% | Bottom 30% | Low |
Magnesium | 17 mg | 4.3% | Mid 40% | Average |
Phosphorus | 116 mg | 11.6% | Mid 40% | Average |
Potassium | 208 mg | 5.9% | Mid 40% | Average |
Sodium | 54 mg | 2.3% | Bottom 30% | Low |
Zinc | 0.54 mg | 3.6% | Mid 40% | Average |
Copper | 0.04 mg | 2.2% | Bottom 30% | Low |
Manganese | 0.05 mg | 2.3% | Mid 40% | Average |
Selenium | 3.6 mcg | 5.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 26.8 g | 8.9% | Top 30% | High |
Dietary Fiber | 0.2 g | 0.8% | Mid 40% | Average |
Sugars | 24.4 g | |||
Sucrose | 16899.4 mg | |||
Glucose | 750 mg | |||
Fructose | 210 mg | |||
Lactose | 6230.9 mg | |||
Maltose | 280 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4 g | 8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.5 g | 9.9% | Mid 40% | Average |
Saturated Fat | 3.6 g | 18.2% | Mid 40% | Average |
Monounsaturated Fat | 1.7 g | |||
Polyunsaturated Fat | 0.3 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 23 mg | |||
Total Omega 6 Fatty Acids | 254 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 61.7 g | |||
Ash | 1 g | |||
Caffeine | 1 mg | |||
Theobromine | 14 mg |
Serving size
Amount Per Serving
Calories 182 Calories from Fat 58
% Daily Value *
Total Fat 6.5 g 9.9%
Saturated Fat 3.6 g 18.2%
Trans Fat 0 g
Cholesterol 16 mg 5.3%
Sodium 54 mg 2.3%
Total Carbohydrates 26.8 g 8.9%
Dietary Fiber 0.2 g0.8%
Sugars 24.4 g
Protein 4 g 8%
Vitamin A 2.2% Vitamin C 1.5%
Calcium 13.5% Iron 1.5%
*Based on a 2000 Calorie diet
Per 100g | Calories 169
Protein 4 g | Carbs 25.5 g | Fat 5.7 g
Per 100g | Calories 162
Protein 4.2 g | Carbs 26.4 g | Fat 4.9 g
Per 100g | Calories 132
Protein 3.5 g | Carbs 23.6 g | Fat 2.6 g
Per 100g | Calories 130
Protein 2.2 g | Carbs 16.6 g | Fat 7.4 g
Per 100g | Calories 168
Protein 2.6 g | Carbs 20.3 g | Fat 8.8 g
Per 100g | Calories 540
Protein 6 g | Carbs 60 g | Fat 33 g
Per 100g | Calories 193
Protein 3.8 g | Carbs 15.9 g | Fat 12.7 g
Per 100g | Calories 190
Protein 3.2 g | Carbs 15.9 g | Fat 12.7 g
Per 100g | Calories 169
Protein 4 g | Carbs 25.5 g | Fat 5.7 g
Per 100g | Calories 290
Protein 2.2 g | Carbs 44.5 g | Fat 11.5 g