Smoothie Base - Milk, Protein Powder has a average-calorie, average-carb, low-fat and very high-protein content. It is a good source of Calcium, Vitamin D and Riboflavin.
The food contains 16g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 32 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 59, for Smoothie Base - Milk, Protein Powder, and we advise that this food in moderation.
Calories from Protein | 60% | |
Calories from Fat | 10% | |
Calories from Carbs | 30% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 500 IU | 10% | ||
Vitamin C | 1.2 mg | 2% | ||
Vitamin D | 100 IU | 25% | ||
Vitamin E | 0 mg | |||
Thiamin | 0 mg | |||
Riboflavin | 0.68 mg | 40% | ||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folate | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 300 mg | 30% | ||
Iron | 0.54 mg | 3% | ||
Magnesium | 24 mg | 6% | ||
Phosphorus | 250 mg | 25% | ||
Potassium | 325 mg | 9.3% | ||
Sodium | 475 mg | 19.8% | ||
Zinc | 0 mg | |||
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 16 g | 5.3% | ||
Dietary Fiber | 0 g | |||
Sugars | 12 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 32 g | 64% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.5 g | 3.8% | ||
Saturated Fat | 1.5 g | 7.5% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 220 Calories from Fat 0
% Daily Value *
Total Fat 2.5 g 3.8%
Saturated Fat 1.5 g 7.5%
Trans Fat
Cholesterol 10 mg 3.3%
Sodium 475 mg 19.8%
Total Carbohydrates 16 g 5.3%
Dietary Fiber 0 g
Sugars 12 g
Protein 32 g 64%
Vitamin A 10% Vitamin C 2%
Calcium 30% Iron 3%
*Based on a 2000 Calorie diet
Per Serving | Calories 93
Protein 1.7 g | Carbs 16.7 g | Fat 2.3 g
Per 100g | Calories 438
Protein 29.2 g | Carbs 45.8 g | Fat 16.7 g
Per Serving | Calories 288
Protein 32.7 g | Carbs 14.9 g | Fat 10.1 g
Per 100g | Calories 130
Protein 27 g | Carbs 2 g | Fat 2 g
Per Serving | Calories 439
Protein 34.7 g | Carbs 52.4 g | Fat 11 g
Per Serving | Calories 112
Protein 5.9 g | Carbs 22.2 g | Fat 0.4 g
Per Serving | Calories 122
Protein 24 g | Carbs 4.5 g | Fat 0 g
Per Serving | Calories 288
Protein 32.7 g | Carbs 14.9 g | Fat 10.1 g