Smoothie Base - Goat's Milk, Protein Powder has a average-calorie, low-carb, average-fat and very high-protein content. It is a good source of Calcium and Riboflavin.
The food contains 14.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 32.7 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 41, for Smoothie Base - Goat's Milk, Protein Powder, and we advise that this food in moderation.
Calories from Protein | 46% | |
Calories from Fat | 32% | |
Calories from Carbs | 21% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 500 IU | 10% | ||
Vitamin C | 3 mg | 5% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0 mg | |||
Riboflavin | 0.68 mg | 40% | ||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folate | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 330 mg | 33% | ||
Iron | 0.72 mg | 4% | ||
Magnesium | 24 mg | 6% | ||
Phosphorus | 0 mg | |||
Potassium | 823 mg | 23.5% | ||
Sodium | 472 mg | 19.7% | ||
Zinc | 0 mg | |||
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 14.9 g | 5% | ||
Dietary Fiber | 0 g | |||
Sugars | 10.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 32.7 g | 65.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10.1 g | 15.5% | ||
Saturated Fat | 6.5 g | 32.5% | ||
Monounsaturated Fat | 2.7 g | |||
Polyunsaturated Fat | 0.4 g |
Serving size
Amount Per Serving
Calories 288 Calories from Fat 0
% Daily Value *
Total Fat 10.1 g 15.5%
Saturated Fat 6.5 g 32.5%
Trans Fat
Cholesterol 27 mg 9%
Sodium 472 mg 19.7%
Total Carbohydrates 14.9 g 5%
Dietary Fiber 0 g
Sugars 10.9 g
Protein 32.7 g 65.4%
Vitamin A 10% Vitamin C 5%
Calcium 33% Iron 4%
*Based on a 2000 Calorie diet
Per Serving | Calories 220
Protein 32 g | Carbs 16 g | Fat 2.5 g
Per Serving | Calories 93
Protein 1.7 g | Carbs 16.7 g | Fat 2.3 g
Per 100g | Calories 130
Protein 27 g | Carbs 2 g | Fat 2 g
Per 100g | Calories 350
Protein 33 g | Carbs 49 g | Fat 2.5 g
Per Serving | Calories 122
Protein 24 g | Carbs 4.5 g | Fat 0 g
Per Serving | Calories 220
Protein 32 g | Carbs 16 g | Fat 2.5 g
Per Serving | Calories 250
Protein 39.5 g | Carbs 17 g | Fat 2.8 g
Per Serving | Calories 157
Protein 15 g | Carbs 19.5 g | Fat 2.4 g