Smoked Salmon-Caramelized Onion Dip has a very high-calorie, high-carb, very high-fat and high-protein content. It is a good source of Vitamin A.
The food contains 56g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 18 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the very high fat content makes it unsuitable if you're on a low-fat diet plan.
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 27, for Smoked Salmon-Caramelized Onion Dip, and we advise that this food in moderation.
Calories from Protein | 9% | |
Calories from Fat | 63% | |
Calories from Carbs | 28% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 100 mg | 10% | ||
Iron | 3.6 mg | 20% | ||
Potassium | 320 mg | 9.1% | ||
Sodium | 1840 mg | 76.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 56 g | 18.7% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 18 g | 36% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 55 g | 84.6% | ||
Saturated Fat | 27 g | 135% |
Serving size
Amount Per Serving
Calories 780 Calories from Fat 490
% Daily Value *
Total Fat 55 g 84.6%
Saturated Fat 27 g 135%
Trans Fat
Cholesterol 120 mg 40%
Sodium 1840 mg 76.7%
Total Carbohydrates 56 g 18.7%
Dietary Fiber 3 g12%
Sugars 8 g
Protein 18 g 36%
Vitamin A 25% Vitamin C 15%
Calcium 10% Iron 20%
*Based on a 2000 Calorie diet
Per 100g | Calories 106
Protein 3.3 g | Carbs 13.2 g | Fat 0 g
Per Serving | Calories 330
Protein 31 g | Carbs 9 g | Fat 19 g
Per Serving | Calories 193
Protein 8.8 g | Carbs 5.6 g | Fat 15.3 g
Per Serving | Calories 370
Protein 20 g | Carbs 33 g | Fat 18 g
Per Serving | Calories 860
Protein 62 g | Carbs 1 g | Fat 66 g
Per Serving | Calories 470
Protein 35 g | Carbs 27 g | Fat 23 g
Per Serving | Calories 500
Protein 20 g | Carbs 71 g | Fat 15 g