Skewered Swordfish with Bay and Lemon 1 has a average-calorie, low-carb, average-fat and high-protein content.
With 23 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as an Appetizer.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 25, for Skewered Swordfish with Bay and Lemon 1, and we advise that this food in moderation.
Calories from Protein | 43% | |
Calories from Fat | 47% | |
Calories from Carbs | 10% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 162 mg | 6.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 5.4 g | 1.8% | ||
Dietary Fiber | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 23 g | 46% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 11 g | 16.9% | ||
Saturated Fat | 4.9 g | 24.5% |
Serving size
Amount Per Serving
Calories 203 Calories from Fat 99
% Daily Value *
Total Fat 11 g 16.9%
Saturated Fat 4.9 g 24.5%
Trans Fat
Cholesterol 60 mg 20%
Sodium 162 mg 6.8%
Total Carbohydrates 5.4 g 1.8%
Dietary Fiber 0 g
Sugars
Protein 23 g 46%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 387
Protein 39.9 g | Carbs 31.9 g | Fat 12.8 g
Per Serving | Calories 214
Protein 30 g | Carbs 6.3 g | Fat 6.2 g
Per Serving | Calories 297
Protein 28 g | Carbs 5.2 g | Fat 18 g
Per Serving | Calories 351
Protein 36.5 g | Carbs 22.7 g | Fat 12.6 g
Per Serving | Calories 89
Protein 3.1 g | Carbs 16.5 g | Fat 1.4 g
Per Serving | Calories 536
Protein 47 g | Carbs 31 g | Fat 26 g
Per Serving | Calories 210
Protein 19.8 g | Carbs 14.1 g | Fat 8.3 g
Per Serving | Calories 54
Protein 6 g | Carbs 2.9 g | Fat 1.9 g