Potato-and-Caviar Hors D'Oeuvre 1 has a low-calorie, average-carb, low-fat and average-protein content.
With 3.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as an Appetizer.
Based on the composite nutritive standing Potato-and-Caviar Hors D'Oeuvre 1 has been given a composite ranking of 61, and in moderation.
Calories from Protein | 14% | |
Calories from Fat | 14% | |
Calories from Carbs | 73% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 16.5 g | 5.5% | ||
Dietary Fiber | 1.4 g | 5.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.1 g | 6.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.4 g | 2.2% | ||
Saturated Fat | 0.6 g | 3% | ||
Monounsaturated Fat | 0.4 g | |||
Polyunsaturated Fat | 0.1 g |
Serving size
Amount Per Serving
Calories 89 Calories from Fat 14
% Daily Value *
Total Fat 1.4 g 2.2%
Saturated Fat 0.6 g 3%
Trans Fat
Cholesterol 16 mg 5.3%
Sodium 48 mg 2%
Total Carbohydrates 16.5 g 5.5%
Dietary Fiber 1.4 g5.6%
Sugars
Protein 3.1 g 6.2%
Vitamin A Vitamin C
Calcium 3.4% Iron 3.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 78
Protein 2.3 g | Carbs 14.3 g | Fat 1.9 g
Per Serving | Calories 398
Protein 34 g | Carbs 45 g | Fat 10.2 g
Per Serving | Calories 605
Protein 5.4 g | Carbs 54 g | Fat 42 g
Per Serving | Calories 243
Protein 2.7 g | Carbs 58 g | Fat 0.6 g
Per Serving | Calories 536
Protein 47 g | Carbs 31 g | Fat 26 g
Per Serving | Calories 76
Protein 7.1 g | Carbs 7.1 g | Fat 2.1 g
Per Serving | Calories 203
Protein 23 g | Carbs 5.4 g | Fat 11 g
Per Serving | Calories 210
Protein 19.8 g | Carbs 14.1 g | Fat 8.3 g