Sizzling Chicken Skewers has a high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Iron, Vitamin B6, Vitamin C, Thiamin, Niacin and Folate.
The food contains 29.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 40.9 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 5.76 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as an Appetizer.
Based on the composite nutritive standing Sizzling Chicken Skewers has been given a composite ranking of 48, and in moderation.
Calories from Protein | 33% | |
Calories from Fat | 43% | |
Calories from Carbs | 24% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 900 IU | 18% | ||
Vitamin C | 48 mg | 80% | ||
Thiamin | 0.33 mg | 22% | ||
Niacin | 42.6 mg | 213% | ||
Vitamin B6 | 1.4 mg | 69% | ||
Folate | 176 mcg | 44% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 120 mg | 12% | ||
Iron | 5.8 mg | 32% | ||
Magnesium | 188 mg | 47% | ||
Potassium | 997 mg | 28.5% | ||
Sodium | 2857 mg | 119% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 29.1 g | 9.7% | ||
Dietary Fiber | 6.1 g | 24.4% | ||
Sugars | 16 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 40.9 g | 81.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 23.2 g | 35.7% | ||
Saturated Fat | 3.9 g | 19.5% |
Serving size
Amount Per Serving
Calories 468 Calories from Fat 209
% Daily Value *
Total Fat 23.2 g 35.7%
Saturated Fat 3.9 g 19.5%
Trans Fat
Cholesterol 68 mg 22.7%
Sodium 2857 mg 119%
Total Carbohydrates 29.1 g 9.7%
Dietary Fiber 6.1 g24.4%
Sugars 16 g
Protein 40.9 g 81.8%
Vitamin A 18% Vitamin C 80%
Calcium 12% Iron 32%
*Based on a 2000 Calorie diet
Per 100g | Calories 114
Protein 20.2 g | Carbs | Fat 3.9 g
Per 100g | Calories 129
Protein 18.8 g | Carbs 8.2 g | Fat 1.8 g
Per Serving | Calories 20
Protein 2 g | Carbs 2 g | Fat 0 g
Per Serving | Calories 130
Protein 20 g | Carbs 6 g | Fat 2.5 g
Per Serving | Calories 312
Protein 19.8 g | Carbs 10.2 g | Fat 22.6 g
Per Serving | Calories 313
Protein 10.9 g | Carbs 3.1 g | Fat 29.3 g
Per Serving | Calories 406
Protein 7.1 g | Carbs 60.3 g | Fat 19.3 g
Per Serving | Calories 95
Protein 3.7 g | Carbs 0.7 g | Fat 8.7 g