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Shepherds Pie w/ Elk Burger - Recipe and Nutrition Facts
69

Shepherds Pie w/ Elk Burger Recipe

Shepherds Pie w/ Elk Burger has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Vitamin A and Vitamin C.

The food contains 22.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 24 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Shepherds Pie w/ Elk Burger has been given a composite ranking of 69, and in moderation.

Calorie Breakdown

 Calories from Protein25%
 Calories from Fat51%
 Calories from Carbs24%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin A
  • High in Vitamin C

Why this is bad for you

  • High in Saturated Fat
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A2705 IU54.1%
Vitamin C16.4 mg27.4%
Vitamin D0 IU
Vitamin E1.9 mg6.2%
Thiamin0.12 mg8.3%
Riboflavin0.12 mg6.9%
Niacin1.5 mg7.6%
Vitamin B60.34 mg17.1%
Folate27.2 mcg6.8%
Vitamin B120.11 mcg1.8%
Pantothenic Acid0.72 mg7.2%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium143 mg14.3%
Iron0.81 mg4.5%
Magnesium31.2 mg7.8%
Phosphorus173 mg17.3%
Potassium460 mg13.1%
Sodium519.5 mg21.6%
Zinc0.86 mg5.7%
Copper0.18 mg8.8%
Manganese0.21 mg10.6%
Selenium4 mcg5.7%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate22.3 g7.4%
Dietary Fiber3.5 g14%
Sugars1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein24 g48%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat21.3 g32.8%
Saturated Fat5.2 g26%
Monounsaturated Fat10.6 g
Polyunsaturated Fat1.3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 375 Calories from Fat 0

% Daily Value *

Total Fat 21.3 g 32.8%

Saturated Fat 5.2 g 26%

Trans Fat

Cholesterol 50.1 mg 16.7%

Sodium 519.5 mg 21.6%

Total Carbohydrates 22.3 g 7.4%

Dietary Fiber 3.5 g14%

Sugars 1 g

Protein 24 g 48%

Vitamin A 54.1% Vitamin C 27.4%

Calcium 14.3% Iron 4.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2306537 Embed Table:

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