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Crockpot Shepherds Pie - Recipe and Nutrition Facts
44

Crockpot Shepherds Pie Recipe

Crockpot Shepherds Pie has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Vitamin A.

The food contains 29g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 22.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 44, for Crockpot Shepherds Pie, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein20%
 Calories from Fat55%
 Calories from Carbs26%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin A

Why this is bad for you

  • High in Cholesterol
  • Very high in Saturated Fat
  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A7450 IU149%
Vitamin C8.5 mg14.1%
Vitamin D0 IU
Vitamin E0.32 mg1.1%
Thiamin0.16 mg10.9%
Riboflavin0.14 mg8.3%
Niacin2.8 mg13.9%
Vitamin B60.17 mg8.6%
Folate30.4 mcg7.6%
Vitamin B120.88 mcg14.7%
Pantothenic Acid0.29 mg2.9%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium89 mg8.9%
Iron1.8 mg10%
Magnesium20.4 mg5.1%
Phosphorus97 mg9.7%
Potassium609.5 mg17.4%
Sodium863.2 mg36%
Zinc1.9 mg12.4%
Copper0.09 mg4.7%
Manganese0.18 mg9.2%
Selenium6.9 mcg9.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate29 g9.7%
Dietary Fiber3.4 g13.6%
Sugars1.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein22.5 g45%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat27.6 g42.5%
Saturated Fat8.9 g44.5%
Monounsaturated Fat3.4 g
Polyunsaturated Fat0.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 445 Calories from Fat 0

% Daily Value *

Total Fat 27.6 g 42.5%

Saturated Fat 8.9 g 44.5%

Trans Fat

Cholesterol 89.3 mg 29.8%

Sodium 863.2 mg 36%

Total Carbohydrates 29 g 9.7%

Dietary Fiber 3.4 g13.6%

Sugars 1.7 g

Protein 22.5 g 45%

Vitamin A 149% Vitamin C 14.1%

Calcium 8.9% Iron 10%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2168388 Embed Table:

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