Sev's Famous Broccoli Beef has a average-calorie, low-carb, average-fat and high-protein content. It is a good source of Vitamin B6, Vitamin B12, Vitamin C and Niacin.
The food contains 5.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 19.9 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 62, for Sev's Famous Broccoli Beef, and we advise that this food in moderation.
Calories from Protein | 47% | |
Calories from Fat | 41% | |
Calories from Carbs | 12% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 775 IU | 15.5% | ||
Vitamin C | 47 mg | 78.4% | ||
Vitamin D | 0 IU | |||
Vitamin E | 1.1 mg | 3.6% | ||
Thiamin | 0.13 mg | 8.9% | ||
Riboflavin | 0.2 mg | 11.9% | ||
Niacin | 4.6 mg | 23.2% | ||
Vitamin B6 | 0.48 mg | 23.9% | ||
Folate | 42.8 mcg | 10.7% | ||
Vitamin B12 | 2.7 mcg | 45.3% | ||
Pantothenic Acid | 0.58 mg | 5.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 31 mg | 3.1% | ||
Iron | 2.4 mg | 13.1% | ||
Magnesium | 34 mg | 8.5% | ||
Phosphorus | 216 mg | 21.6% | ||
Potassium | 507 mg | 14.5% | ||
Sodium | 390.1 mg | 16.3% | ||
Zinc | 3.5 mg | 23% | ||
Copper | 0.1 mg | 5% | ||
Manganese | 0.16 mg | 7.9% | ||
Selenium | 17.9 mcg | 25.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 5.1 g | 1.7% | ||
Dietary Fiber | 1.6 g | 6.4% | ||
Sugars | 0.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 19.9 g | 39.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.8 g | 12% | ||
Saturated Fat | 3.1 g | 15.5% | ||
Monounsaturated Fat | 3.1 g | |||
Polyunsaturated Fat | 0.7 g |
Serving size
Amount Per Serving
Calories 171 Calories from Fat 0
% Daily Value *
Total Fat 7.8 g 12%
Saturated Fat 3.1 g 15.5%
Trans Fat
Cholesterol 44.5 mg 14.8%
Sodium 390.1 mg 16.3%
Total Carbohydrates 5.1 g 1.7%
Dietary Fiber 1.6 g6.4%
Sugars 0.7 g
Protein 19.9 g 39.8%
Vitamin A 15.5% Vitamin C 78.4%
Calcium 3.1% Iron 13.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 290
Protein 24.2 g | Carbs 23.1 g | Fat 11.6 g
Per Serving | Calories 518
Protein 32.6 g | Carbs 25 g | Fat 32.2 g
Per Serving | Calories 447
Protein 27.5 g | Carbs 57.1 g | Fat 10.8 g
Per Serving | Calories 311
Protein 43.5 g | Carbs 18.8 g | Fat 4.5 g
Per Serving | Calories 214
Protein 15.7 g | Carbs 22 g | Fat 5.7 g
Per Serving | Calories 620
Protein 40.4 g | Carbs 8.9 g | Fat 45.6 g
Per Serving | Calories 215
Protein 24 g | Carbs 1 g | Fat 12.3 g
Per Serving | Calories 286
Protein 10.8 g | Carbs 32.9 g | Fat 14.6 g