Scitec Nutrition - MyoMax Anabolic MRP Formula Raspberry Cream has a average-calorie, average-carb, low-fat and very high-protein content. It is a good source of Vitamin A, Vitamin B12, Vitamin C, Vitamin E, Thiamin and Riboflavin.
The food contains 43.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 30.3 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Scitec Nutrition - MyoMax Anabolic MRP Formula Raspberry Cream has been given a composite ranking of 63, and in moderation.
Calories from Protein | 38% | |
Calories from Fat | 8% | |
Calories from Carbs | 54% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1893.9 IU | 37.9% | Top 10% | Very High |
Vitamin C | 22.7 mg | 37.9% | Top 10% | Very High |
Vitamin D | 1.9 IU | 0.5% | Mid 40% | Average |
Vitamin E | 11.4 mg | 38% | Mid 40% | Average |
Thiamin | 0.6 mg | 40% | Mid 40% | Average |
Riboflavin | 0.8 mg | 47.1% | Top 30% | High |
Vitamin B12 | 2.3 mcg | 38.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 151.5 mg | 15.2% | Top 30% | High |
Magnesium | 151.5 mg | 37.9% | Top 30% | High |
Phosphorus | 227.3 mg | 22.7% | Mid 40% | Average |
Potassium | 363.6 mg | 10.4% | Top 30% | High |
Sodium | 53 mg | 2.2% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 43.2 g | 14.4% | Mid 40% | Average |
Dietary Fiber | 0 g | |||
Sugars | 23.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 30.3 g | 60.6% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.7 g | 4.1% | Mid 40% | Average |
Saturated Fat | 1.5 g | 7.5% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 430 Calories from Fat 32
% Daily Value *
Total Fat 3.6 g 5.5%
Saturated Fat 2 g 9.9%
Trans Fat
Cholesterol 60 mg 20%
Sodium 70 mg 2.9%
Total Carbohydrates 57 g 19%
Dietary Fiber 0 g
Sugars 31 g
Protein 40 g 80%
Vitamin A 50% Vitamin C 50%
Calcium 20% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 360
Protein 40 g | Carbs 34 g | Fat 9 g
Per 100g | Calories 144
Protein 4.6 g | Carbs 11.7 g | Fat 9.4 g
Per 100g | Calories 353
Protein 7 g | Carbs 74.1 g | Fat 3.6 g
Per 100g | Calories 144
Protein 7 g | Carbs 17.3 g | Fat 5.3 g
Per 100g | Calories 387
Protein 33.3 g | Carbs 34.7 g | Fat 12 g
Per 100g | Calories 330
Protein 0 g | Carbs 82.4 g | Fat 0 g
Per 100g | Calories 359
Protein 56.5 g | Carbs 28.3 g | Fat 2.2 g
Per 100g | Calories 397
Protein 57.9 g | Carbs 31.5 g | Fat 4.3 g