Sarah's BBQ Mushroom and Tofu Sandwiches has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Iron, Riboflavin and Niacin.
The food contains 44.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 19.9 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 4.27 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 78, for Sarah's BBQ Mushroom and Tofu Sandwiches, and we advise that this food in moderation.
Calories from Protein | 24% | |
Calories from Fat | 23% | |
Calories from Carbs | 53% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 110 IU | 2.2% | ||
Vitamin C | 2.9 mg | 4.9% | ||
Vitamin D | 75.6 IU | 18.9% | ||
Vitamin E | 0.12 mg | 0.4% | ||
Thiamin | 0.29 mg | 19.6% | ||
Riboflavin | 0.56 mg | 33.1% | ||
Niacin | 5.4 mg | 27% | ||
Vitamin B6 | 0.16 mg | 8.2% | ||
Folate | 45.6 mcg | 11.4% | ||
Vitamin B12 | 0.04 mcg | 0.7% | ||
Pantothenic Acid | 1.6 mg | 15.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 180 mg | 18% | ||
Iron | 4.3 mg | 23.7% | ||
Magnesium | 89.6 mg | 22.4% | ||
Phosphorus | 269 mg | 26.9% | ||
Potassium | 462.9 mg | 13.2% | ||
Sodium | 585.3 mg | 24.4% | ||
Zinc | 1.8 mg | 11.9% | ||
Copper | 0.52 mg | 26.2% | ||
Manganese | 1.1 mg | 56.1% | ||
Selenium | 21.6 mcg | 30.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 44.4 g | 14.8% | ||
Dietary Fiber | 5.6 g | 22.4% | ||
Sugars | 18.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 19.9 g | 39.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.4 g | 12.9% | ||
Saturated Fat | 1.1 g | 5.5% | ||
Monounsaturated Fat | 1.6 g | |||
Polyunsaturated Fat | 4.1 g |
Serving size
Amount Per Serving
Calories 301 Calories from Fat 0
% Daily Value *
Total Fat 8.4 g 12.9%
Saturated Fat 1.1 g 5.5%
Trans Fat
Cholesterol 0 mg
Sodium 585.3 mg 24.4%
Total Carbohydrates 44.4 g 14.8%
Dietary Fiber 5.6 g22.4%
Sugars 18.4 g
Protein 19.9 g 39.8%
Vitamin A 2.2% Vitamin C 4.9%
Calcium 18% Iron 23.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 193
Protein 8.7 g | Carbs 18.5 g | Fat 9.7 g
Per Serving | Calories 140
Protein 12 g | Carbs 11 g | Fat 4.5 g
Per Serving | Calories 538
Protein 37.6 g | Carbs 56.8 g | Fat 21.8 g
Per Serving | Calories 318
Protein 9.1 g | Carbs 43.2 g | Fat 12.8 g
Per Serving | Calories 425
Protein 21.9 g | Carbs 38.6 g | Fat 21.7 g
Per Serving | Calories 383
Protein 22.1 g | Carbs 54.8 g | Fat 10.1 g
Per Serving | Calories 789
Protein 21.9 g | Carbs 93.8 g | Fat 37.8 g
Per Serving | Calories 357
Protein 28.5 g | Carbs 37.4 g | Fat 10.8 g