Salad Spinners - Little Italy - Mesquite Turkey - Dressing has a average-calorie, low-carb, average-fat and average-protein content. It is a good source of Vitamin A and Vitamin C.
The food contains 5.86g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 7.51 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Mexican cuisine. Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 68, for Salad Spinners - Little Italy - Mesquite Turkey - Dressing, and we advise that this food in moderation.
Calories from Protein | 21% | |
Calories from Fat | 62% | |
Calories from Carbs | 16% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 2747.3 IU | 54.9% | Top 10% | Very High |
Vitamin C | 29.1 mg | 48.5% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 109.9 mg | 11% | Top 30% | High |
Iron | 0.82 mg | 4.6% | Mid 40% | Average |
Sodium | 377.3 mg | 15.7% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 5.9 g | 2% | Bottom 30% | Low |
Dietary Fiber | 1.3 g | 5.1% | Mid 40% | Average |
Sugars | 1.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.5 g | 15% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.9 g | 15.2% | Mid 40% | Average |
Saturated Fat | 2.6 g | 12.8% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 758 Calories from Fat 484
% Daily Value *
Total Fat 54 g 83.1%
Saturated Fat 14 g 70%
Trans Fat 0 g
Cholesterol 90 mg 30%
Sodium 2060 mg 85.8%
Total Carbohydrates 32 g 10.7%
Dietary Fiber 7 g28%
Sugars 10 g
Protein 41 g 82%
Vitamin A 300% Vitamin C 265%
Calcium 60% Iron 25%
*Based on a 2000 Calorie diet
Per 100g | Calories 56
Protein 0 g | Carbs 1.9 g | Fat 5.6 g
Per 100g | Calories 114
Protein 4.6 g | Carbs 8.8 g | Fat 7.6 g
Per 100g | Calories 83
Protein 5.8 g | Carbs 4.7 g | Fat 4.7 g
Per 100g | Calories 142
Protein 7.7 g | Carbs 5.7 g | Fat 10.3 g
Per 100g | Calories 65
Protein 9.2 g | Carbs 3.6 g | Fat 1.8 g
Per 100g | Calories 174
Protein 16.7 g | Carbs 15.4 g | Fat 4.8 g
Per 100g | Calories 83
Protein 5.8 g | Carbs 4.7 g | Fat 4.7 g
Per 100g | Calories 144
Protein 9.7 g | Carbs 10.2 g | Fat 7 g