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Ruby Tuesday Steak and Lobster Tail - Nutrition Facts and detailed Analysis
58

Steak and Lobster Tail

Ruby Tuesday - Steak and Lobster Tail has a high-calorie, low-carb, high-fat and very high-protein content.

With 58 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight.

It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.

Based on the composite nutritive standing Ruby Tuesday - Steak and Lobster Tail has been given a composite ranking of 58, and in moderation.

Calorie Breakdown

 Calories from Protein55%
 Calories from Fat44%
 Calories from Carbs1%

Why this is good for you

  • Very high in Protein

Why this is bad for you

  • Very high in Sodium

Mineral Analysis

NameAmount%DVRankInterpretation
Sodium1770 mg73.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate1 g0.3%

Protein Analysis

NameAmount%DVRankInterpretation
Protein58 g116%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat21 g32.3%

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 461 Calories from Fat 170

% Daily Value *

Total Fat 21 g 32.3%

Saturated Fat

Trans Fat

Cholesterol

Sodium 1770 mg 73.8%

Total Carbohydrates 1 g 0.3%

Dietary Fiber

Sugars

Protein 58 g 116%

Vitamin A Vitamin C

Calcium Iron

*Based on a 2000 Calorie diet

Source: http://tracker.dailyburn.com/nutrition/ruby_tuesdays_steak_and_lobster_tail_calories Embed Table:

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