Roasted Zucchini and Walnut Orzo 1 has a very high-calorie, very high-carb, high-fat and high-protein content.
With 24 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 73, for Roasted Zucchini and Walnut Orzo 1, and we advise that this food in moderation.
Calories from Protein | 19% | |
Calories from Fat | 26% | |
Calories from Carbs | 55% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 176 mg | 7.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 71 g | 23.7% | ||
Dietary Fiber | 3.5 g | 14% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 24 g | 48% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 15 g | 23.1% | ||
Saturated Fat | 1.6 g | 8% |
Serving size
Amount Per Serving
Calories 515 Calories from Fat 134
% Daily Value *
Total Fat 15 g 23.1%
Saturated Fat 1.6 g 8%
Trans Fat
Cholesterol 0 mg
Sodium 176 mg 7.3%
Total Carbohydrates 71 g 23.7%
Dietary Fiber 3.5 g14%
Sugars
Protein 24 g 48%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 128
Protein 4.3 g | Carbs 20.5 g | Fat 4.3 g
Per Serving | Calories 435
Protein 10.1 g | Carbs 9.1 g | Fat 43.4 g
Per Serving | Calories 382
Protein 2 g | Carbs 42 g | Fat 24 g
Per Serving | Calories 699
Protein 15 g | Carbs 85 g | Fat 38 g
Per Serving | Calories 102
Protein 3.1 g | Carbs 17.1 g | Fat 2.7 g
Per Serving | Calories 267
Protein 20 g | Carbs 1.3 g | Fat 19 g
Per Serving | Calories 116
Protein 2.5 g | Carbs 13.3 g | Fat 6.8 g
Per Serving | Calories 8
Protein 0.4 g | Carbs 1.1 g | Fat 0.4 g