Roasted Apple and Walnut Tarts 1 has a high-calorie, average-carb, high-fat and low-protein content.
The food contains 42g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 2 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Roasted Apple and Walnut Tarts 1 has been given a composite ranking of 44, and in moderation.
Calories from Protein | 2% | |
Calories from Fat | 55% | |
Calories from Carbs | 43% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 212 mg | 8.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 42 g | 14% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 19 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2 g | 4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 24 g | 36.9% | ||
Saturated Fat | 10 g | 50% |
Serving size
Amount Per Serving
Calories 382 Calories from Fat 218
% Daily Value *
Total Fat 24 g 36.9%
Saturated Fat 10 g 50%
Trans Fat
Cholesterol 40 mg 13.3%
Sodium 212 mg 8.8%
Total Carbohydrates 42 g 14%
Dietary Fiber 2 g8%
Sugars 19 g
Protein 2 g 4%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 515
Protein 24 g | Carbs 71 g | Fat 15 g
Per Serving | Calories 128
Protein 4.3 g | Carbs 20.5 g | Fat 4.3 g
Per Serving | Calories 699
Protein 15 g | Carbs 85 g | Fat 38 g
Per Serving | Calories 91
Protein 0.9 g | Carbs 16.5 g | Fat 2.6 g
Per Serving | Calories 294
Protein 2.7 g | Carbs 55.2 g | Fat 7.5 g
Per Serving | Calories 259
Protein 4.7 g | Carbs 42.9 g | Fat 7.9 g
Per Serving | Calories 77
Protein 3.2 g | Carbs 12.5 g | Fat 1.5 g