Roasted Tomatoes with Shallots and Herbs has a low-calorie, low-carb, low-fat and low-protein content.
With 1.1 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
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While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing Roasted Tomatoes with Shallots and Herbs has been given a composite ranking of 83, and on a regular basis.
Calories from Protein | 10% | |
Calories from Fat | 32% | |
Calories from Carbs | 58% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 6.2 g | 2.1% | ||
Dietary Fiber | 1.3 g | 5.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.1 g | 2.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.5 g | 2.3% | ||
Saturated Fat | 0.2 g | 1% | ||
Monounsaturated Fat | 0.9 g | |||
Polyunsaturated Fat | 0.3 g |
Serving size
Amount Per Serving
Calories 38 Calories from Fat 14
% Daily Value *
Total Fat 1.5 g 2.3%
Saturated Fat 0.2 g 1%
Trans Fat
Cholesterol 0 mg
Sodium 121 mg 5%
Total Carbohydrates 6.2 g 2.1%
Dietary Fiber 1.3 g5.2%
Sugars
Protein 1.1 g 2.2%
Vitamin A Vitamin C
Calcium 1% Iron 3.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 285
Protein 6.2 g | Carbs 36 g | Fat 14 g
Per Serving | Calories 44
Protein 1.5 g | Carbs 6.8 g | Fat 2 g
Per Serving | Calories 599
Protein 17 g | Carbs 99 g | Fat 15 g
Per Serving | Calories 255
Protein 28 g | Carbs 8 g | Fat 12 g
Per Serving | Calories 88
Protein 2.6 g | Carbs 8.6 g | Fat 5 g
Per Serving | Calories 163
Protein 24.6 g | Carbs 0.2 g | Fat 6.4 g
Per Serving | Calories 439
Protein 50 g | Carbs 6 g | Fat 24 g
Per Serving | Calories 486
Protein 53 g | Carbs 24 g | Fat 17 g