Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351
Roasted Zucchini and Tomatoes 2 - Recipe and Nutrition Facts
85

Roasted Zucchini and Tomatoes 2 Recipe

Roasted Zucchini and Tomatoes 2 has a low-calorie, low-carb, low-fat and low-protein content.

With 1.5 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a low density of Sodium, thus making it suitable for a low-sodium diet.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 85, for Roasted Zucchini and Tomatoes 2, and we advise that this food on a regular basis.

Calorie Breakdown

 Calories from Protein12%
 Calories from Fat35%
 Calories from Carbs53%

Why this is good for you

  • Very low in Saturated Fat
  • No Cholesterol
  • Low in Sodium

Why this is bad for you

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium22 mg2.2%
Iron0.4 mg2.2%
Sodium106 mg4.4%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate6.8 g2.3%
Dietary Fiber1.7 g6.8%

Protein Analysis

NameAmount%DVRankInterpretation
Protein1.5 g3%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat2 g3.1%
Saturated Fat0.3 g1.5%
Monounsaturated Fat1.1 g
Polyunsaturated Fat0.3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 44 Calories from Fat 16

% Daily Value *

Total Fat 2 g 3.1%

Saturated Fat 0.3 g 1.5%

Trans Fat

Cholesterol 0 mg

Sodium 106 mg 4.4%

Total Carbohydrates 6.8 g 2.3%

Dietary Fiber 1.7 g6.8%

Sugars

Protein 1.5 g 3%

Vitamin A Vitamin C

Calcium 2.2% Iron 2.2%

*Based on a 2000 Calorie diet

Source: http://www.myrecipes.com/recipe/roasted-zucchini-tomatoes-10000001895988/ Embed Table:

Related Searches

99

Roasted Tomato Soup 12

Per Serving | Calories 8
Protein 0.56 g | Carbs 1.09 g | Fat 0.24 g

46

Roasted Tomato Soup With..

Per Serving | Calories 83
Protein 1.9 g | Carbs 3.5 g | Fat 7.1 g

59

Roasted Roma Tomatoes on Toast 2

Per Serving | Calories 285
Protein 6.2 g | Carbs 36 g | Fat 14 g

83

Roasted Tomatoes with Shallots and..

Per Serving | Calories 38
Protein 1.1 g | Carbs 6.2 g | Fat 1.5 g

73

Spaghetti with Roasted Eggplant Sauce

Per Serving | Calories 375
Protein 13.5 g | Carbs 57.2 g | Fat 12.4 g

78

Herbed Roasted Sweet Potatoes 1

Per Serving | Calories 167
Protein 1.8 g | Carbs 27 g | Fat 6.3 g

69

Greens Salad with Roasted Peppers

Per Serving | Calories 137
Protein 4.1 g | Carbs 11 g | Fat 9.2 g

50

Roasted Salmon and Potatoes with Dill..

Per Serving | Calories 447
Protein 41 g | Carbs 23 g | Fat 21 g