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Roasted Poblano and Potato Gratin - Recipe and Nutrition Facts
39

Roasted Poblano and Potato Gratin Recipe

Roasted Poblano and Potato Gratin has a average-calorie, average-carb, average-fat and average-protein content.

With 6.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan.

It has an average density of Sodium, thus making it suitable for a low-sodium diet.

It belongs to French cuisine.

Based on the composite nutritive standing Roasted Poblano and Potato Gratin has been given a composite ranking of 39, and in moderation.

Calorie Breakdown

 Calories from Protein18%
 Calories from Fat40%
 Calories from Carbs43%

Why this is good for you

Why this is bad for you

  • High in Saturated Fat

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium175 mg17.5%
Iron0.5 mg2.8%
Sodium328 mg13.7%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate16.3 g5.4%
Dietary Fiber1.6 g6.4%

Protein Analysis

NameAmount%DVRankInterpretation
Protein6.7 g13.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat6.7 g10.3%
Saturated Fat4.2 g21%

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 153 Calories from Fat 60

% Daily Value *

Total Fat 6.7 g 10.3%

Saturated Fat 4.2 g 21%

Trans Fat

Cholesterol 20 mg 6.7%

Sodium 328 mg 13.7%

Total Carbohydrates 16.3 g 5.4%

Dietary Fiber 1.6 g6.4%

Sugars

Protein 6.7 g 13.4%

Vitamin A Vitamin C

Calcium 17.5% Iron 2.8%

*Based on a 2000 Calorie diet

Source: http://www.myrecipes.com/recipe/roasted-poblano-potato-gratin-10000001980374/ Embed Table:

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