Roasted Petite Yukon Gold Potatoes 1 has a average-calorie, average-carb, low-fat and average-protein content.
With 4.4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Based on the composite nutritive standing Roasted Petite Yukon Gold Potatoes 1 has been given a composite ranking of 76, and in moderation.
Calories from Protein | 10% | |
Calories from Fat | 2% | |
Calories from Carbs | 89% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 17 mg | 0.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 41 g | 13.7% | ||
Dietary Fiber | 3.8 g | 15.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.4 g | 8.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.4 g | 0.62% | ||
Saturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 183 Calories from Fat 4
% Daily Value *
Total Fat 0.4 g 0.62%
Saturated Fat 0 g
Trans Fat
Cholesterol 0 mg
Sodium 17 mg 0.7%
Total Carbohydrates 41 g 13.7%
Dietary Fiber 3.8 g15.2%
Sugars
Protein 4.4 g 8.8%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 372
Protein 41.8 g | Carbs 24.1 g | Fat 11.4 g
Per Serving | Calories 182
Protein 3.3 g | Carbs 31 g | Fat 5.4 g
Per Serving | Calories 117
Protein 4.3 g | Carbs 22.8 g | Fat 1.3 g
Per Serving | Calories 121
Protein 3.1 g | Carbs 16 g | Fat 5.1 g
Per Serving | Calories 87
Protein 8.1 g | Carbs 6.1 g | Fat 3 g
Per Serving | Calories 317
Protein 22.5 g | Carbs 9.6 g | Fat 18.8 g
Per Serving | Calories 139
Protein 3.7 g | Carbs 25.2 g | Fat 3.4 g
Per Serving | Calories 469
Protein 22.1 g | Carbs 66.6 g | Fat 14.4 g