Beef, Round, Tip Round, Separable Lean and Fat, Trimmed to 1/8" Fat, Select, Cooked, Roasted [URMIS # 1525] has a average-calorie, low-carb, average-fat and very high-protein content.
It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets. With 27.63 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats. It's average MUFA and low PUFA. The omega-3 content is low.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 49, for Beef, Round, Tip Round, Separable Lean and Fat, Trimmed to 1/8" Fat, Select, Cooked, Roasted [URMIS # 1525], and we advise that this food in moderation.
Calories from Protein | 55% | |
Calories from Fat | 45% | |
Calories from Carbs | 0% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Retinol | 0 mcg | |||
Retinol Activity Equivalent | 0 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 0 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 0 mcg | |||
Vitamin C | 0 mg | |||
Vitamin E | 0.14 mg | 0.47% | Bottom 30% | Low |
Vitamin K | 1.4 mcg | 1.8% | Mid 40% | Average |
Thiamin | 0.09 mg | 6% | Mid 40% | Average |
Riboflavin | 0.26 mg | 15.3% | Top 30% | High |
Niacin | 3.6 mg | 18.1% | Mid 40% | Average |
Vitamin B6 | 0.38 mg | 19% | Top 30% | High |
Folate | 0 mcg | |||
Food Folate | 0 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg | |||
Choline | 0 mg | |||
Betaine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 6 mg | 0.6% | Bottom 30% | Low |
Iron | 2.8 mg | 15.7% | Top 30% | High |
Magnesium | 26 mg | 6.5% | Mid 40% | Average |
Phosphorus | 232 mg | 23.2% | Top 30% | High |
Potassium | 370 mg | 10.6% | Top 30% | High |
Sodium | 64 mg | 2.7% | Mid 40% | Average |
Zinc | 6.7 mg | 44.9% | Top 10% | Very High |
Copper | 0.12 mg | 6% | Mid 40% | Average |
Manganese | 0.02 mg | 0.8% | Bottom 30% | Low |
Selenium | 26.9 mcg | 38.4% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 0 g | |||
Dietary Fiber | 0 g | |||
Starch | 0 g | |||
Sugars | 0 g | |||
Sucrose | 0 mg | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 27.6 g | 55.3% | Top 10% | Very High |
Tryptophan | 309 mg | |||
Threonine | 1206.9 mg | |||
Isoleucine | 1241.9 mg | |||
Leucine | 2183.7 mg | |||
Lysine | 2298.9 mg | |||
Methionine | 706.9 mg | |||
Cystine | 309 mg | |||
Phenylalanine | 1078.9 mg | |||
Tyrosine | 928 mg | |||
Valine | 1344 mg | |||
Arginine | 1746.2 mg | |||
Histidine | 946 mg | |||
Alanine | 1667.3 mg | |||
Aspartic Acid | 2524.1 mg | |||
Glutamic Acid | 4151.6 mg | |||
Glycine | 1506.8 mg | |||
Proline | 1220.1 mg | |||
Serine | 1056.9 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10.2 g | 15.8% | Mid 40% | Average |
Saturated Fat | 3.8 g | 19.1% | Mid 40% | Average |
Monounsaturated Fat | 4.2 g | |||
Polyunsaturated Fat | 0.4 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 80 mg | |||
Total Omega 6 Fatty Acids | 290 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 62.3 g | |||
Ash | 1.1 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 210 Calories from Fat 92
% Daily Value *
Total Fat 10.2 g 15.8%
Saturated Fat 3.8 g 19.1%
Trans Fat 0 g
Cholesterol 82 mg 27.3%
Sodium 64 mg 2.7%
Total Carbohydrates 0 g
Dietary Fiber 0 g
Sugars 0 g
Protein 27.6 g 55.3%
Vitamin A Vitamin C
Calcium 0.6% Iron 15.7%
*Based on a 2000 Calorie diet
Per 100g | Calories 212
Protein 26.8 g | Carbs 0 g | Fat 10.8 g
Per 100g | Calories 204
Protein 28.1 g | Carbs 0 g | Fat 9.3 g
Per 100g | Calories 178
Protein 19.7 g | Carbs 0 g | Fat 10.4 g
Per 100g | Calories 164
Protein 28.5 g | Carbs 0 g | Fat 4.7 g
Per 100g | Calories 228
Protein 27.3 g | Carbs 0 g | Fat 12.3 g
Per 100g | Calories 204
Protein 28.1 g | Carbs 0 g | Fat 9.3 g
Per 100g | Calories 247
Protein 15.6 g | Carbs 7.9 g | Fat 16.9 g
Per 100g | Calories 259
Protein 26.1 g | Carbs 0 g | Fat 16.3 g
Per 100g | Calories 228
Protein 27.3 g | Carbs 0 g | Fat 12.3 g
Per 100g | Calories 204
Protein 28.1 g | Carbs 0 g | Fat 9.3 g
Per 100g | Calories 471
Protein 35.2 g | Carbs 33.5 g | Fat 25.4 g
Per 100g | Calories 441
Protein 34.8 g | Carbs 33.7 g | Fat 21.9 g