Game Meat, Beefalo, Composite of Cuts, Cooked, Roasted has a average-calorie, low-carb, average-fat and very high-protein content. It is a good source of Niacin.
It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets. With 30.66 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats. It's low MUFA and low PUFA. The omega-3 content is low.
It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Based on the composite nutritive standing Game Meat, Beefalo, Composite of Cuts, Cooked, Roasted has been given a composite ranking of 63, and in moderation.
Calories from Protein | 68% | |
Calories from Fat | 32% | |
Calories from Carbs | 0% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Retinol | 0 mcg | |||
Retinol Activity Equivalent | 0 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 0 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 0 mcg | |||
Vitamin C | 9 mg | 15% | Top 30% | High |
Thiamin | 0.03 mg | 2% | Bottom 30% | Low |
Riboflavin | 0.11 mg | 6.5% | Mid 40% | Average |
Niacin | 4.9 mg | 24.4% | Top 30% | High |
Folate | 0 mcg | |||
Food Folate | 0 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg | |||
Choline | 0 mg | |||
Betaine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 24 mg | 2.4% | Mid 40% | Average |
Iron | 3 mg | 16.9% | Top 30% | High |
Phosphorus | 250 mg | 25% | Top 30% | High |
Potassium | 459.1 mg | 13.1% | Top 30% | High |
Sodium | 82 mg | 3.4% | Mid 40% | Average |
Zinc | 6.4 mg | 42.7% | Top 10% | Very High |
Selenium | 13.1 mcg | 18.7% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 0 g | |||
Dietary Fiber | 0 g | |||
Starch | 0 g | |||
Sugars | 0 g | |||
Sucrose | 0 mg | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 30.7 g | 61.3% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.3 g | 9.7% | Mid 40% | Average |
Saturated Fat | 2.7 g | 13.4% | Mid 40% | Average |
Monounsaturated Fat | 2.7 g | |||
Polyunsaturated Fat | 0.2 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 60 mg | |||
Total Omega 6 Fatty Acids | 150 mg |
Serving size
Amount Per Serving
Calories 188 Calories from Fat 57
% Daily Value *
Total Fat 6.3 g 9.7%
Saturated Fat 2.7 g 13.4%
Trans Fat 0 g
Cholesterol 58 mg 19.3%
Sodium 82 mg 3.4%
Total Carbohydrates 0 g
Dietary Fiber 0 g
Sugars 0 g
Protein 30.7 g 61.3%
Vitamin A Vitamin C 15%
Calcium 2.4% Iron 16.9%
*Based on a 2000 Calorie diet
Per 100g | Calories 143
Protein 23.3 g | Carbs 0 g | Fat 4.8 g
Per 100g | Calories 131
Protein 26.8 g | Carbs 0 g | Fat 1.8 g
Per 100g | Calories 175
Protein 28.1 g | Carbs 0 g | Fat 6.1 g
Per 100g | Calories 136
Protein 20 g | Carbs 0 g | Fat 5.5 g
Per 100g | Calories 212
Protein 34.8 g | Carbs 0 g | Fat 7 g
Per 100g | Calories 150
Protein 29.4 g | Carbs 0 g | Fat 2.7 g
Per 100g | Calories 143
Protein 28.4 g | Carbs 0 g | Fat 2.4 g
Per 100g | Calories 160
Protein 28.3 g | Carbs 0 g | Fat 4.4 g
Per 100g | Calories 212
Protein 34.8 g | Carbs 0 g | Fat 7 g
Per 100g | Calories 150
Protein 29.4 g | Carbs 0 g | Fat 2.7 g
Per 100g | Calories 143
Protein 28.4 g | Carbs 0 g | Fat 2.4 g
Per 100g | Calories 160
Protein 28.3 g | Carbs 0 g | Fat 4.4 g