Game Meat, Beaver, Cooked, Roasted has a average-calorie, low-carb, average-fat and very high-protein content. It is a good source of Iron and Vitamin B6.
It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets. With 34.85 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats. It's low MUFA and low PUFA. The omega-3 content is average.
It gives a good yield of Iron at 10 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 52, for Game Meat, Beaver, Cooked, Roasted, and we advise that this food in moderation.
Calories from Protein | 69% | |
Calories from Fat | 31% | |
Calories from Carbs | 0% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Retinol | 0 mcg | |||
Retinol Activity Equivalent | 0 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 0 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 0 mcg | |||
Vitamin C | 3 mg | 5% | Top 30% | High |
Vitamin E | 0.45 mg | 1.5% | Mid 40% | Average |
Vitamin K | 1.6 mcg | 2% | Mid 40% | Average |
Thiamin | 0.05 mg | 3.3% | Mid 40% | Average |
Riboflavin | 0.31 mg | 18.2% | Top 30% | High |
Niacin | 2.2 mg | 11% | Mid 40% | Average |
Vitamin B6 | 0.47 mg | 23.5% | Top 30% | High |
Folate | 0 mcg | |||
Food Folate | 0 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg | |||
Choline | 0 mg | |||
Betaine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 22 mg | 2.2% | Mid 40% | Average |
Iron | 10 mg | 55.6% | Top 10% | Very High |
Magnesium | 29 mg | 7.2% | Top 30% | High |
Phosphorus | 292 mg | 29.2% | Top 30% | High |
Potassium | 403.1 mg | 11.5% | Top 30% | High |
Sodium | 59 mg | 2.5% | Mid 40% | Average |
Zinc | 2.3 mg | 15.1% | Top 30% | High |
Copper | 0.19 mg | 9.5% | Top 30% | High |
Selenium | 43.1 mcg | 61.6% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 0 g | |||
Dietary Fiber | 0 g | |||
Starch | 0 g | |||
Sugars | 0 g | |||
Sucrose | 0 mg | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 34.8 g | 69.7% | Top 10% | Very High |
Threonine | 1326.8 mg | |||
Isoleucine | 1489 mg | |||
Leucine | 2749.3 mg | |||
Lysine | 3239.7 mg | |||
Methionine | 792.1 mg | |||
Phenylalanine | 1417.1 mg | |||
Tyrosine | 1086.9 mg | |||
Valine | 1422.2 mg | |||
Arginine | 2141.3 mg | |||
Histidine | 1371.9 mg | |||
Alanine | 1617.2 mg | |||
Aspartic Acid | 2772.4 mg | |||
Glutamic Acid | 4979.4 mg | |||
Glycine | 1322.1 mg | |||
Proline | 1249.1 mg | |||
Serine | 1154.2 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7 g | 10.7% | Mid 40% | Average |
Saturated Fat | 2.1 g | 10.3% | Mid 40% | Average |
Monounsaturated Fat | 1.9 g | |||
Polyunsaturated Fat | 1.3 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 280 mg | |||
Total Omega 6 Fatty Acids | 1069.9 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 57.9 g | |||
Ash | 1.5 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 212 Calories from Fat 63
% Daily Value *
Total Fat 7 g 10.7%
Saturated Fat 2.1 g 10.3%
Trans Fat 0 g
Cholesterol 117 mg 39%
Sodium 59 mg 2.5%
Total Carbohydrates 0 g
Dietary Fiber 0 g
Sugars 0 g
Protein 34.8 g 69.7%
Vitamin A Vitamin C 5%
Calcium 2.2% Iron 55.6%
*Based on a 2000 Calorie diet
Per 100g | Calories 160
Protein 28.3 g | Carbs 0 g | Fat 4.4 g
Per 100g | Calories 143
Protein 27.1 g | Carbs 0 g | Fat 3 g
Per 100g | Calories 175
Protein 28.1 g | Carbs 0 g | Fat 6.1 g
Per 100g | Calories 134
Protein 29.3 g | Carbs 0 g | Fat 0.97 g
Per 100g | Calories 150
Protein 29.4 g | Carbs 0 g | Fat 2.7 g
Per 100g | Calories 134
Protein 23.3 g | Carbs 0 g | Fat 3.9 g
Per 100g | Calories 188
Protein 30.7 g | Carbs 0 g | Fat 6.3 g
Per 100g | Calories 143
Protein 28.4 g | Carbs 0 g | Fat 2.4 g
Per 100g | Calories 150
Protein 29.4 g | Carbs 0 g | Fat 2.7 g
Per 100g | Calories 168
Protein 26.3 g | Carbs 0 g | Fat 6.2 g
Per 100g | Calories 188
Protein 30.7 g | Carbs 0 g | Fat 6.3 g
Per 100g | Calories 143
Protein 28.4 g | Carbs 0 g | Fat 2.4 g