RiceSelect - RiceSelect Texmati Mushroom Medley has a high-calorie, very high-carb, low-fat and average-protein content. It is a good source of Vitamin A and Niacin.
The food contains 77.77g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 8.89 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 56, for RiceSelect - RiceSelect Texmati Mushroom Medley, and we advise that this food in moderation.
Calories from Protein | 10% | |
Calories from Fat | 3% | |
Calories from Carbs | 87% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1666.5 IU | 33.3% | Top 10% | Very High |
Vitamin C | 0 mg | |||
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0.13 mg | 8.9% | Top 10% | Very High |
Riboflavin | 0 mg | |||
Niacin | 4.4 mg | 22.2% | Top 10% | Very High |
Vitamin B6 | 0 mg | |||
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 0 mg | |||
Iron | 0 mg | |||
Magnesium | 0 mg | |||
Phosphorus | 0 mg | |||
Potassium | 244.4 mg | 7% | Top 10% | Very High |
Sodium | 22.2 mg | 0.9% | Bottom 30% | Low |
Zinc | 0 mg | |||
Copper | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 77.8 g | 25.9% | Top 10% | Very High |
Dietary Fiber | 4.4 g | 17.8% | Top 30% | High |
Sugars | 4.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8.9 g | 17.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.1 g | 1.7% | Mid 40% | Average |
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 160 Calories from Fat 5
% Daily Value *
Total Fat 0.5 g 0.77%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 10 mg 0.4%
Total Carbohydrates 35 g 11.7%
Dietary Fiber 2 g8%
Sugars 2 g
Protein 4 g 8%
Vitamin A 15% Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 344
Protein 10.6 g | Carbs 71.4 g | Fat 2.6 g
Per 100g | Calories 374
Protein 14 g | Carbs 79.4 g | Fat 1.6 g
Per 100g | Calories 353
Protein 9.6 g | Carbs 65.7 g | Fat 6.4 g
Per 100g | Calories 282
Protein 4.3 g | Carbs 65.1 g | Fat 0 g
Per 100g | Calories 333
Protein 15.1 g | Carbs 51.4 g | Fat 7.6 g
Per 100g | Calories 319
Protein 0 g | Carbs 3.2 g | Fat 31.9 g
Per 100g | Calories 22
Protein 2.5 g | Carbs 4.2 g | Fat 0.92 g
Per 100g | Calories 24
Protein 3.6 g | Carbs 3.6 g | Fat 0 g
Per 100g | Calories 356
Protein 8.9 g | Carbs 75.5 g | Fat 1.1 g
Per 100g | Calories 323
Protein 6.5 g | Carbs 73.3 g | Fat 1.1 g
Per 100g | Calories 344
Protein 10.6 g | Carbs 71.4 g | Fat 2.6 g
Per 100g | Calories 353
Protein 11 g | Carbs 75 g | Fat 3.3 g