Rice with Sour Cherries (Albalu Polo) Recipe has a very high-calorie, very high-carb, very high-fat and very high-protein content.
The food contains 154.91g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 42.89 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the very high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Iranian cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 34, for Rice with Sour Cherries (Albalu Polo) Recipe, and we advise that this food in moderation.
Calories from Protein | 15% | |
Calories from Fat | 30% | |
Calories from Carbs | 55% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 43 g | 14.3% | Top 30% | High |
Dietary Fiber | 0.72 g | 2.9% | Mid 40% | Average |
Sugars | 1.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11.9 g | 23.8% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10.5 g | 16.2% | Mid 40% | Average |
Saturated Fat | 5.2 g | 25.9% | Top 30% | High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 1154 Calories from Fat 335
% Daily Value *
Total Fat 37.9 g 58.4%
Saturated Fat 18.7 g 93.3%
Trans Fat 0.2 g
Cholesterol 150 mg 50%
Sodium 260 mg 10.8%
Total Carbohydrates 154.9 g 51.6%
Dietary Fiber 2.6 g10.4%
Sugars 6.7 g
Protein 42.9 g 85.8%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 117
Protein 12.2 g | Carbs 11.2 g | Fat 2.3 g
Per Serving | Calories 89
Protein 1.7 g | Carbs 19.5 g | Fat 0.23 g
Per Serving | Calories 146
Protein 3.3 g | Carbs 19.8 g | Fat 5.8 g
Per Serving | Calories 134
Protein 2.8 g | Carbs 27.2 g | Fat 1.3 g
Per Serving | Calories 201
Protein 15.9 g | Carbs 5.1 g | Fat 12.6 g
Per Serving | Calories 160
Protein 9 g | Carbs 2.3 g | Fat 12.6 g
Per Serving | Calories 86
Protein 1.7 g | Carbs 12.5 g | Fat 3.5 g
Per Serving | Calories 232
Protein 17.3 g | Carbs 2.8 g | Fat 17 g