Have A Bowl Of Fragrant Pumpkin Rice Recipe has a very high-calorie, high-carb, average-fat and very high-protein content.
The food contains 55.78g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 60.66 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Singaporean cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Have A Bowl Of Fragrant Pumpkin Rice Recipe has been given a composite ranking of 40, and in moderation.
Calories from Protein | 43% | |
Calories from Fat | 18% | |
Calories from Carbs | 39% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 11.2 g | 3.7% | Mid 40% | Average |
Dietary Fiber | 0.28 g | 1.1% | Bottom 30% | Low |
Sugars | 0.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12.2 g | 24.4% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.3 g | 3.5% | Bottom 30% | Low |
Saturated Fat | 0.35 g | 1.7% | Bottom 30% | Low |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 585 Calories from Fat 102
% Daily Value *
Total Fat 11.4 g 17.6%
Saturated Fat 1.7 g 8.7%
Trans Fat 0.1 g
Cholesterol 274 mg 91.3%
Sodium 467 mg 19.5%
Total Carbohydrates 55.8 g 18.6%
Dietary Fiber 1.4 g5.6%
Sugars 1.4 g
Protein 60.7 g 121.3%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 89
Protein 1.7 g | Carbs 19.5 g | Fat 0.23 g
Per Serving | Calories 111
Protein 2.5 g | Carbs 18.2 g | Fat 2.7 g
Per Serving | Calories 321
Protein 11.9 g | Carbs 43 g | Fat 10.5 g
Per Serving | Calories 146
Protein 3.3 g | Carbs 19.8 g | Fat 5.8 g
Per Serving | Calories 204
Protein 14.7 g | Carbs 2.37 g | Fat 15 g
Per Serving | Calories 197
Protein 14.4 g | Carbs 1.42 g | Fat 14.7 g
Per Serving | Calories 220
Protein 9.1 g | Carbs 24.3 g | Fat 9.6 g
Per Serving | Calories 244
Protein 3.8 g | Carbs 25.1 g | Fat 14.5 g