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ReyRey's Spicy Pork N Pinto Burrito - Recipe and Nutrition Facts
75

ReyRey's Spicy Pork N Pinto Burrito Recipe

ReyRey's Spicy Pork N Pinto Burrito has a high-calorie, average-carb, average-fat and very high-protein content. It is a good source of Thiamin, Niacin and Folate.

The food contains 40.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 29.5 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Mexican cuisine. Ideally consumed as a Main Dish.

Based on the composite nutritive standing ReyRey's Spicy Pork N Pinto Burrito has been given a composite ranking of 75, and in moderation.

Calorie Breakdown

 Calories from Protein32%
 Calories from Fat24%
 Calories from Carbs44%

Why this is good for you

  • Very high in Protein
  • High in Niacin
  • Very high in Thiamin
  • Very high in Dietary Fiber
  • High in Folate

Why this is bad for you

  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A50 IU1%
Vitamin C5.3 mg8.8%
Vitamin D0 IU
Vitamin E0.02 mg0.07%
Thiamin0.75 mg49.9%
Riboflavin0.23 mg13.6%
Niacin4.5 mg22.5%
Vitamin B60.36 mg17.8%
Folate81.2 mcg20.3%
Vitamin B120.41 mcg6.8%
Pantothenic Acid0.63 mg6.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium42 mg4.2%
Iron2.1 mg11.5%
Magnesium40.4 mg10.1%
Phosphorus227 mg22.7%
Potassium488.2 mg13.9%
Sodium520.3 mg21.7%
Zinc2 mg13.1%
Copper0.17 mg8.4%
Manganese0.27 mg13.3%
Selenium33.7 mcg48.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate40.1 g13.4%
Dietary Fiber15.5 g62%
Sugars0.2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein29.5 g59%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat10 g15.4%
Saturated Fat2.4 g12%
Monounsaturated Fat2.9 g
Polyunsaturated Fat0.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 372 Calories from Fat 0

% Daily Value *

Total Fat 10 g 15.4%

Saturated Fat 2.4 g 12%

Trans Fat

Cholesterol 56 mg 18.7%

Sodium 520.3 mg 21.7%

Total Carbohydrates 40.1 g 13.4%

Dietary Fiber 15.5 g62%

Sugars 0.2 g

Protein 29.5 g 59%

Vitamin A 1% Vitamin C 8.8%

Calcium 4.2% Iron 11.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1602637 Embed Table:

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