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Renee's Spaghetti Pie - Recipe and Nutrition Facts
71

Renee's Spaghetti Pie Recipe

Renee's Spaghetti Pie has a average-calorie, average-carb, high-fat and high-protein content. It is a good source of Vitamin B12, Vitamin C, Thiamin, Riboflavin and Niacin.

The food contains 36.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 20.9 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 71, for Renee's Spaghetti Pie, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein24%
 Calories from Fat35%
 Calories from Carbs41%

Why this is good for you

  • Very high in Protein
  • High in Niacin
  • Very high in Vitamin C
  • High in Riboflavin
  • High in Thiamin
  • High in Dietary Fiber

Why this is bad for you

  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A945 IU18.9%
Vitamin C28.9 mg48.1%
Vitamin D1.2 IU0.3%
Vitamin E1.5 mg4.9%
Thiamin0.36 mg23.9%
Riboflavin0.36 mg21%
Niacin4.7 mg23.5%
Vitamin B60.23 mg11.4%
Folate75.6 mcg18.9%
Vitamin B121.3 mcg20.9%
Pantothenic Acid0.32 mg3.2%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium188 mg18.8%
Iron3 mg16.9%
Magnesium26.4 mg6.6%
Phosphorus195 mg19.5%
Potassium483.7 mg13.8%
Sodium1 mg0%
Zinc2.1 mg14%
Copper0.16 mg7.9%
Manganese0.13 mg6.3%
Selenium13.3 mcg19%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate36.6 g12.2%
Dietary Fiber5.8 g23.2%
Sugars8.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein20.9 g41.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat13.7 g21.1%
Saturated Fat6.1 g30.5%
Monounsaturated Fat4.7 g
Polyunsaturated Fat1.3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 338 Calories from Fat 0

% Daily Value *

Total Fat 13.7 g 21.1%

Saturated Fat 6.1 g 30.5%

Trans Fat

Cholesterol 42.5 mg 14.2%

Sodium 1 mg 0%

Total Carbohydrates 36.6 g 12.2%

Dietary Fiber 5.8 g23.2%

Sugars 8.7 g

Protein 20.9 g 41.8%

Vitamin A 18.9% Vitamin C 48.1%

Calcium 18.8% Iron 16.9%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2274434 Embed Table:

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