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Reese's REESE'S FAST BREAK Milk Chocolate Peanut Butter and Soft Nougats - Nutrition Facts
17

REESE'S FAST BREAK Milk Chocolate Peanut Butter and Soft Nougats

Reese's - Candies, REESE'S, FAST BREAK, Milk Chocolate Peanut Butter and Soft Nougats has a high-calorie, high-carb, high-fat and average-protein content.

The food contains 61.61g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the top 10 percentile. This is often undesirable for people watching their sugar intake. With 8.66 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items.

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.

Ideally consumed as a Dessert.

Based on the composite nutritive standing Reese's - Candies, REESE'S, FAST BREAK, Milk Chocolate Peanut Butter and Soft Nougats has been given a composite ranking of 17, and sparingly.

Calorie Breakdown

 Calories from Protein7%
 Calories from Fat43%
 Calories from Carbs50%

Why this is good for you

  • Very low in Cholesterol

Why this is bad for you

  • Very high in Saturated Fat

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A40 IU0.8%Mid 40%Average
Vitamin C0.4 mg0.67%Mid 40%Average
Thiamin0.13 mg8.7%Mid 40%Average
Riboflavin0.1 mg5.9%Mid 40%Average
Niacin3.6 mg17.8%Mid 40%Average
Vitamin B60.07 mg3.5%Mid 40%Average
Folate39 mcg9.8%Top 30%High
Food Folate39 mcg
Pantothenic Acid0.42 mg4.2%Top 30%High

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium61 mg6.1%Mid 40%Average
Iron0.96 mg5.3%Mid 40%Average
Magnesium48 mg12%Top 30%High
Phosphorus130 mg13%Mid 40%Average
Potassium284 mg8.1%Mid 40%Average
Sodium330 mg13.7%Mid 40%Average
Zinc0.94 mg6.3%Mid 40%Average
Copper0.18 mg9%Top 30%High
Manganese0 mg
Selenium0 mcg

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate61.6 g20.5%Top 30%High
Dietary Fiber2.9 g11.6%Top 30%High
Sugars53.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein8.7 g17.3%Mid 40%Average

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat23.4 g36%Top 30%High
Saturated Fat8.2 g41.2%Top 30%High
Monounsaturated Fat8.9 g
Polyunsaturated Fat4.3 g
Total Trans Fatty Acids0 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water4.1 g
Ash2 g
Caffeine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 474 Calories from Fat 211

% Daily Value *

Total Fat 23.4 g 36%

Saturated Fat 8.2 g 41.2%

Trans Fat 0 g

Cholesterol 4 mg 1.3%

Sodium 330 mg 13.7%

Total Carbohydrates 61.6 g 20.5%

Dietary Fiber 2.9 g11.6%

Sugars 53.1 g

Protein 8.7 g 17.3%

Vitamin A 0.8% Vitamin C 0.67%

Calcium 6.1% Iron 5.3%

*Based on a 2000 Calorie diet

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