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Ready-To-Eat Vanilla Puddings - Nutrition Facts and detailed Analysis
50

Ready-To-Eat Vanilla Puddings

Puddings, Vanilla, Ready-To-Eat has a average-calorie, average-carb, average-fat and low-protein content.

The food contains 22.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 1.45 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats. It's low MUFA and low PUFA.

It has an average density of Sodium, thus making it suitable for a low-sodium diet.

Ideally consumed as a Dessert.

Based on the composite nutritive standing Puddings, Vanilla, Ready-To-Eat has been given a composite ranking of 50, and in moderation.

Calorie Breakdown

 Calories from Protein4%
 Calories from Fat26%
 Calories from Carbs69%

Why this is good for you

  • Very low in Cholesterol

Why this is bad for you

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietHIGH
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A6 IU0.1%Mid 40%Average
Retinol2 mcg
Retinol Activity Equivalent2 mcg
Alpha Carotene0 mcg
Beta Carotene0 mcg
Beta Cryptoxanthin0 mcg
Lycopene0 mcg
Lutein Zeaxanthin0 mcg
Vitamin C0.2 mg0.33%Mid 40%Average
Vitamin E0.3 mg1%Mid 40%Average
Beta Tocopherol0 mg
Gamma Tocopherol1.1 mg
Delta Tocopherol0.5 mg
Vitamin K0.6 mcg0.75%Mid 40%Average
Thiamin0.02 mg1.3%Bottom 30%Low
Riboflavin0.07 mg4.2%Bottom 30%Low
Niacin0.06 mg0.28%Bottom 10%Very Low
Vitamin B60.02 mg0.95%Bottom 10%Very Low
Folate2 mcg0.5%Mid 40%Average
Food Folate2 mcg
Folic Acid0 mcg
Dietary Folate Equivalents2 mcg
Vitamin B120.15 mcg2.5%Top 30%High
Pantothenic Acid0.15 mg1.5%Mid 40%Average
Choline6.2 mg

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium49 mg4.9%Mid 40%Average
Iron0.09 mg0.5%Bottom 30%Low
Magnesium4 mg1%Bottom 10%Very Low
Phosphorus41 mg4.1%Bottom 30%Low
Potassium65 mg1.9%Bottom 30%Low
Sodium142 mg5.9%Mid 40%Average
Zinc0.16 mg1.1%Bottom 30%Low
Copper0.02 mg0.9%Bottom 10%Very Low
Manganese0.01 mg0.55%Bottom 30%Low
Selenium0 mcg

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate22.6 g7.5%Mid 40%Average
Dietary Fiber0 g
Sugars17 g
Sucrose15170.4 mg
Glucose0 mg
Fructose0 mg
Lactose1799.7 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein1.5 g2.9%Bottom 30%Low

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat3.8 g5.8%Mid 40%Average
Saturated Fat1 g5.1%Mid 40%Average
Monounsaturated Fat2.3 g
Polyunsaturated Fat0.1 g
Total Trans Fatty Acids0 g
Total Omega 6 Fatty Acids87 mg

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water71.7 g
Ash0.5 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 130 Calories from Fat 34

% Daily Value *

Total Fat 3.8 g 5.8%

Saturated Fat 1 g 5.1%

Trans Fat 0 g

Cholesterol 1 mg 0.3%

Sodium 142 mg 5.9%

Total Carbohydrates 22.6 g 7.5%

Dietary Fiber 0 g

Sugars 17 g

Protein 1.5 g 2.9%

Vitamin A 0.1% Vitamin C 0.33%

Calcium 4.9% Iron 0.5%

*Based on a 2000 Calorie diet

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Better Eats

Details
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Fat Free Ready-To-Eat Vanilla..

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Protein 3.5 g | Carbs 19.4 g | Fat 2.7 g

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Protein 1.9 g | Carbs 21.7 g | Fat 3.9 g

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Fat Free Ready-To-Eat Tapioca..

Per 100g | Calories 94
Protein 1.4 g | Carbs 21.3 g | Fat 0.35 g

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