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Instant Dry Mix Lemon Puddings Prepared With 2% Milk - Nutrition Facts
73

Instant Dry Mix Lemon Puddings Prepared With 2% Milk

Puddings, Lemon, Dry Mix, Instant, Prepared With 2% Milk has a average-calorie, average-carb, low-fat and average-protein content.

The food contains 20.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 2.76 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA. The omega-3 content is low.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.

Ideally consumed as a Dessert.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 73, for Puddings, Lemon, Dry Mix, Instant, Prepared With 2% Milk, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein10%
 Calories from Fat14%
 Calories from Carbs75%

Why this is good for you

  • Very low in Cholesterol
  • Low in Saturated Fat

Why this is bad for you

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietAVERAGE
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A170 IU3.4%Mid 40%Average
Retinol45 mcg
Retinol Activity Equivalent46 mcg
Beta Carotene10 mcg
Vitamin C0.8 mg1.3%Mid 40%Average
Vitamin D33 IU8.3%Mid 40%Average
Thiamin0.03 mg2.2%Bottom 30%Low
Riboflavin0.14 mg8.1%Mid 40%Average
Niacin0.07 mg0.36%Bottom 10%Very Low
Vitamin B60.04 mg1.8%Bottom 30%Low
Folate4 mcg1%Mid 40%Average
Food Folate4 mcg
Folic Acid0 mcg
Dietary Folate Equivalents4 mcg
Vitamin B120.3 mcg5%Top 30%High
Pantothenic Acid0.27 mg2.7%Mid 40%Average

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium101 mg10.1%Top 30%High
Iron0.06 mg0.33%Bottom 30%Low
Magnesium11 mg2.8%Bottom 30%Low
Phosphorus207 mg20.7%Top 30%High
Potassium130 mg3.7%Bottom 30%Low
Sodium268 mg11.2%Mid 40%Average
Zinc0.33 mg2.2%Bottom 30%Low
Copper0.01 mg0.45%Bottom 10%Very Low
Manganese0 mg0.15%Bottom 10%Very Low
Selenium2 mcg2.9%Mid 40%Average

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate20.2 g6.7%Mid 40%Average
Dietary Fiber0 g
Sugars0 g
Sucrose0 mg
Glucose0 mg
Fructose0 mg
Lactose0 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein2.8 g5.5%Bottom 30%Low
Tryptophan39 mg
Threonine125 mg
Isoleucine167 mg
Leucine271 mg
Lysine219 mg
Methionine70 mg
Cystine26 mg
Phenylalanine134 mg
Tyrosine134 mg
Valine185 mg
Arginine100 mg
Histidine75 mg
Alanine95 mg
Aspartic Acid210 mg
Glutamic Acid579.1 mg
Glycine58 mg
Proline268 mg
Serine150 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat1.7 g2.6%Mid 40%Average
Saturated Fat0.97 g4.9%Mid 40%Average
Monounsaturated Fat0.5 g
Polyunsaturated Fat0.1 g
Total Trans Fatty Acids0 g
Total Omega 3 Fatty Acids27 mg
Total Omega 6 Fatty Acids75 mg

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water74.2 g
Ash1.2 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 107 Calories from Fat 15

% Daily Value *

Total Fat 1.7 g 2.6%

Saturated Fat 0.97 g 4.9%

Trans Fat 0 g

Cholesterol 6 mg 2%

Sodium 268 mg 11.2%

Total Carbohydrates 20.2 g 6.7%

Dietary Fiber 0 g

Sugars 0 g

Protein 2.8 g 5.5%

Vitamin A 3.4% Vitamin C 1.3%

Calcium 10.1% Iron 0.33%

*Based on a 2000 Calorie diet

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