Raspberry Cream Cupcakes 2 has a high-calorie, high-carb, high-fat and average-protein content.
With 6.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 47, for Raspberry Cream Cupcakes 2, and we advise that this food in moderation.
Calories from Protein | 7% | |
Calories from Fat | 36% | |
Calories from Carbs | 57% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 56.5 g | 18.8% | ||
Dietary Fiber | 0.5 g | 2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.7 g | 13.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 16 g | 24.6% | ||
Saturated Fat | 6.7 g | 33.5% | ||
Monounsaturated Fat | 5.9 g | |||
Polyunsaturated Fat | 1.9 g |
Serving size
Amount Per Serving
Calories 392 Calories from Fat 0
% Daily Value *
Total Fat 16 g 24.6%
Saturated Fat 6.7 g 33.5%
Trans Fat
Cholesterol 52 mg 17.3%
Sodium 286 mg 11.9%
Total Carbohydrates 56.5 g 18.8%
Dietary Fiber 0.5 g2%
Sugars
Protein 6.7 g 13.4%
Vitamin A Vitamin C
Calcium 7.5% Iron 7.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 240
Protein 1 g | Carbs 36 g | Fat 11 g
Per Serving | Calories 227
Protein 3.6 g | Carbs 24.4 g | Fat 13.2 g
Per Serving | Calories 210
Protein 5.7 g | Carbs 43 g | Fat 0.3 g
Per Serving | Calories 333
Protein 2.3 g | Carbs 68 g | Fat 7.3 g
Per Serving | Calories 226
Protein 9.8 g | Carbs 29.6 g | Fat 7.4 g
Per Serving | Calories 98
Protein 1.2 g | Carbs 16.3 g | Fat 3.3 g
Per Serving | Calories 262
Protein 4.2 g | Carbs 56.3 g | Fat 3.9 g
Per Serving | Calories 195
Protein 17.8 g | Carbs 22 g | Fat 4.1 g