Raspberry Cheesecake 5 has a very high-calorie, high-carb, very high-fat and average-protein content.
The food contains 55.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 6.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the very high fat content makes it unsuitable if you're on a low-fat diet plan.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Raspberry Cheesecake 5 has been given a composite ranking of 31, and in moderation.
Calories from Protein | 5% | |
Calories from Fat | 56% | |
Calories from Carbs | 39% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 900 IU | 18% | ||
Vitamin C | 1.8 mg | 3% | ||
Thiamin | 0.03 mg | 2% | ||
Niacin | 0.8 mg | 4% | ||
Vitamin B6 | 0.04 mg | 2% | ||
Folate | 16 mcg | 4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 60 mg | 6% | ||
Iron | 3.1 mg | 17% | ||
Magnesium | 8 mg | 2% | ||
Potassium | 95 mg | 2.7% | ||
Sodium | 228 mg | 9.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 55.3 g | 18.4% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 30.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.5 g | 13% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 35.3 g | 54.3% | ||
Saturated Fat | 18.5 g | 92.5% |
Serving size
Amount Per Serving
Calories 546 Calories from Fat 318
% Daily Value *
Total Fat 35.3 g 54.3%
Saturated Fat 18.5 g 92.5%
Trans Fat
Cholesterol 90 mg 30%
Sodium 228 mg 9.5%
Total Carbohydrates 55.3 g 18.4%
Dietary Fiber 2 g8%
Sugars 30.7 g
Protein 6.5 g 13%
Vitamin A 18% Vitamin C 3%
Calcium 6% Iron 17%
*Based on a 2000 Calorie diet
Per Serving | Calories 213
Protein 2.9 g | Carbs 27.9 g | Fat 9.9 g
Per Serving | Calories 182
Protein 1.8 g | Carbs 35.8 g | Fat 3.8 g
Per 100g | Calories 90
Protein 0 g | Carbs 17 g | Fat 2 g
Per Serving | Calories 200
Protein 3 g | Carbs 26 g | Fat 11 g
Per Serving | Calories 76
Protein 0.9 g | Carbs 9.2 g | Fat 4 g
Per Serving | Calories 209
Protein 3.7 g | Carbs 29.2 g | Fat 9.2 g
Per Serving | Calories 377
Protein 4.6 g | Carbs 45.6 g | Fat 20.8 g
Per Serving | Calories 92
Protein 0.7 g | Carbs 17.6 g | Fat 2.5 g