Quick and Easy Chicken and Tomato Pasta has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Iron, Vitamin A and Niacin.
The food contains 29.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 21.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan.
It gives a good yield of Iron at 10.98 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Quick and Easy Chicken and Tomato Pasta has been given a composite ranking of 69, and in moderation.
Calories from Protein | 31% | |
Calories from Fat | 26% | |
Calories from Carbs | 42% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1400 IU | 28% | ||
Vitamin C | 11.4 mg | 19% | ||
Thiamin | 0.09 mg | 6% | ||
Niacin | 15.8 mg | 79% | ||
Vitamin B6 | 0.24 mg | 12% | ||
Folate | 72 mcg | 18% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 120 mg | 12% | ||
Iron | 11 mg | 61% | ||
Magnesium | 28 mg | 7% | ||
Potassium | 411 mg | 11.7% | ||
Sodium | 767 mg | 32% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 29.4 g | 9.8% | ||
Dietary Fiber | 4.4 g | 17.6% | ||
Sugars | 5.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 21.8 g | 43.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.2 g | 12.6% | ||
Saturated Fat | 1.3 g | 6.5% |
Serving size
Amount Per Serving
Calories 283 Calories from Fat 74
% Daily Value *
Total Fat 8.2 g 12.6%
Saturated Fat 1.3 g 6.5%
Trans Fat
Cholesterol 41 mg 13.7%
Sodium 767 mg 32%
Total Carbohydrates 29.4 g 9.8%
Dietary Fiber 4.4 g17.6%
Sugars 5.2 g
Protein 21.8 g 43.6%
Vitamin A 28% Vitamin C 19%
Calcium 12% Iron 61%
*Based on a 2000 Calorie diet
Per Serving | Calories 264
Protein 35.4 g | Carbs 4.9 g | Fat 11 g
Per Serving | Calories 361
Protein 25 g | Carbs 29.6 g | Fat 15.1 g
Per Serving | Calories 255
Protein 28.3 g | Carbs 16.4 g | Fat 8.3 g
Per Serving | Calories 358
Protein 29.8 g | Carbs 34.1 g | Fat 12 g
Per Serving | Calories 264
Protein 35.4 g | Carbs 4.9 g | Fat 11 g
Per Serving | Calories 498
Protein 31.6 g | Carbs 36.2 g | Fat 23.5 g
Per Serving | Calories 513
Protein 31.2 g | Carbs 31.5 g | Fat 28.4 g
Per Serving | Calories 602
Protein 39.1 g | Carbs 44.5 g | Fat 29.1 g