Quaker - Cereals Ready-To-Eat, QUAKER, Frosted Oats has a high-calorie, very high-carb, average-fat and average-protein content. It is a good source of Iron, Vitamin A, Vitamin B6, Vitamin C, Thiamin, Riboflavin, Niacin and Folate.
The food contains 81.95g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the top 10 percentile. This is often undesirable for people watching their sugar intake. With 6.06 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats. It's low MUFA and low PUFA.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 19.01 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
It belongs to American cuisine. Ideally consumed as a Breakfast.
Based on the composite nutritive standing Quaker - Cereals Ready-To-Eat, QUAKER, Frosted Oats has been given a composite ranking of 63, and in moderation.
Calories from Protein | 6% | |
Calories from Fat | 13% | |
Calories from Carbs | 81% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 2112 IU | 42.2% | Top 10% | Very High |
Retinol | 634 mcg | |||
Retinol Activity Equivalent | 634 mcg | |||
Vitamin C | 25.3 mg | 42.2% | Top 10% | Very High |
Vitamin D | 0 IU | |||
Thiamin | 1 mg | 67.3% | Top 10% | Very High |
Riboflavin | 1.8 mg | 105.3% | Top 10% | Very High |
Niacin | 21.1 mg | 105.6% | Top 10% | Very High |
Vitamin B6 | 2.1 mg | 105.5% | Top 10% | Very High |
Folate | 1600.1 mcg | 400% | Top 10% | Very High |
Food Folate | 19 mcg | |||
Folic Acid | 1581.2 mcg | |||
Dietary Folate Equivalents | 2707.2 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.31 mg | 3.1% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 25 mg | 2.5% | Mid 40% | Average |
Iron | 19 mg | 105.6% | Top 10% | Very High |
Magnesium | 62 mg | 15.5% | Top 30% | High |
Phosphorus | 243 mg | 24.3% | Top 30% | High |
Potassium | 184 mg | 5.3% | Mid 40% | Average |
Sodium | 864.1 mg | 36% | Top 10% | Very High |
Zinc | 15.8 mg | 105.6% | Top 10% | Very High |
Copper | 0.15 mg | 7.5% | Mid 40% | Average |
Manganese | 1.9 mg | 96.5% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 81.9 g | 27.3% | Top 10% | Very High |
Dietary Fiber | 4.3 g | 17.2% | Top 30% | High |
Sugars | 37.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.1 g | 12.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6 g | 9.2% | Mid 40% | Average |
Saturated Fat | 1.3 g | 6.5% | Mid 40% | Average |
Monounsaturated Fat | 1.8 g | |||
Polyunsaturated Fat | 1 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 396 Calories from Fat 54
% Daily Value *
Total Fat 6 g 9.2%
Saturated Fat 1.3 g 6.5%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 864.1 mg 36%
Total Carbohydrates 81.9 g 27.3%
Dietary Fiber 4.3 g17.2%
Sugars 37.5 g
Protein 6.1 g 12.1%
Vitamin A 42.2% Vitamin C 42.2%
Calcium 2.5% Iron 105.6%
*Based on a 2000 Calorie diet
Per 100g | Calories 385
Protein 6 g | Carbs 84.5 g | Fat 3.6 g
Per 100g | Calories 372
Protein 12.4 g | Carbs 74.9 g | Fat 5.1 g
Per 100g | Calories 366
Protein 16.3 g | Carbs 76.4 g | Fat 2.1 g
Per 100g | Calories 380
Protein 9.2 g | Carbs 77.9 g | Fat 5.1 g
Per 100g | Calories 376
Protein 5.1 g | Carbs 87.6 g | Fat 1.7 g
Per 100g | Calories 372
Protein 5.4 g | Carbs 86.4 g | Fat 1.6 g
Per 100g | Calories 380
Protein 9.2 g | Carbs 77.9 g | Fat 5.1 g
Per 100g | Calories 382
Protein 5.4 g | Carbs 87.8 g | Fat 2 g
Per 100g | Calories 376
Protein 7.2 g | Carbs 83.5 g | Fat 2.9 g
Per 100g | Calories 376
Protein 3.7 g | Carbs 89.3 g | Fat 2.5 g
Per 100g | Calories 384
Protein 8.8 g | Carbs 79.7 g | Fat 5.6 g
Per 100g | Calories 395
Protein 5.6 g | Carbs 83.6 g | Fat 5.2 g