Pure of Roasted Garlic and White Vegetables 1 has a average-calorie, average-carb, average-fat and average-protein content.
With 3.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing Pure of Roasted Garlic and White Vegetables 1 has been given a composite ranking of 54, and in moderation.
Calories from Protein | 7% | |
Calories from Fat | 28% | |
Calories from Carbs | 64% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 30.1 g | 10% | ||
Dietary Fiber | 3.9 g | 15.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.5 g | 7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.9 g | 9.1% | ||
Saturated Fat | 3.6 g | 18% | ||
Monounsaturated Fat | 1.7 g | |||
Polyunsaturated Fat | 0.4 g |
Serving size
Amount Per Serving
Calories 181 Calories from Fat 52
% Daily Value *
Total Fat 5.9 g 9.1%
Saturated Fat 3.6 g 18%
Trans Fat
Cholesterol 18 mg 6%
Sodium 406 mg 16.9%
Total Carbohydrates 30.1 g 10%
Dietary Fiber 3.9 g15.6%
Sugars
Protein 3.5 g 7%
Vitamin A Vitamin C
Calcium 5.8% Iron 5%
*Based on a 2000 Calorie diet
Per Serving | Calories 230
Protein 9.7 g | Carbs 37.6 g | Fat 4.7 g
Per Serving | Calories 49
Protein 0.2 g | Carbs 1.3 g | Fat 4.9 g
Per Serving | Calories 58
Protein 4.4 g | Carbs 9.6 g | Fat 1.2 g
Per Serving | Calories 19
Protein 1 g | Carbs 3 g | Fat 0 g
Per Serving | Calories 305
Protein 8.5 g | Carbs 23 g | Fat 21 g
Per Serving | Calories 166
Protein 3 g | Carbs 35 g | Fat 2 g
Per Serving | Calories 318
Protein 13.3 g | Carbs 39.6 g | Fat 12.9 g
Per Serving | Calories 456
Protein 32.4 g | Carbs 47.6 g | Fat 15 g