pumpkin flax smoothie has a average-calorie, average-carb, average-fat and very high-protein content. It is a good source of Vitamin A, Vitamin B6 and Vitamin C.
The food contains 45.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 28.5 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Beverage.
Based on the composite nutritive standing pumpkin flax smoothie has been given a composite ranking of 81, and on a regular basis.
Calories from Protein | 33% | |
Calories from Fat | 14% | |
Calories from Carbs | 53% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 9690 IU | 193.8% | ||
Vitamin C | 14.9 mg | 24.9% | ||
Vitamin D | 0 IU | |||
Vitamin E | 1.2 mg | 3.9% | ||
Thiamin | 0.06 mg | 4.3% | ||
Riboflavin | 0.11 mg | 6.3% | ||
Niacin | 0.68 mg | 3.4% | ||
Vitamin B6 | 0.47 mg | 23.7% | ||
Folate | 23.2 mcg | 5.8% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.49 mg | 4.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 195 mg | 19.5% | ||
Iron | 1.7 mg | 9.4% | ||
Magnesium | 40 mg | 10% | ||
Phosphorus | 43 mg | 4.3% | ||
Potassium | 548.7 mg | 15.7% | ||
Sodium | 81.5 mg | 3.4% | ||
Zinc | 0.26 mg | 1.7% | ||
Copper | 0.19 mg | 9.7% | ||
Manganese | 0.3 mg | 15.1% | ||
Selenium | 1.3 mcg | 1.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 45.9 g | 15.3% | ||
Dietary Fiber | 8.3 g | 33.2% | ||
Sugars | 25.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 28.5 g | 57% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.5 g | 8.5% | ||
Saturated Fat | 2.1 g | 10.5% | ||
Monounsaturated Fat | 0.6 g | |||
Polyunsaturated Fat | 1.9 g |
Serving size
Amount Per Serving
Calories 332 Calories from Fat 0
% Daily Value *
Total Fat 5.5 g 8.5%
Saturated Fat 2.1 g 10.5%
Trans Fat
Cholesterol 27.5 mg 9.2%
Sodium 81.5 mg 3.4%
Total Carbohydrates 45.9 g 15.3%
Dietary Fiber 8.3 g33.2%
Sugars 25.6 g
Protein 28.5 g 57%
Vitamin A 193.8% Vitamin C 24.9%
Calcium 19.5% Iron 9.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 268
Protein 19.9 g | Carbs 40.4 g | Fat 4.2 g
Per Serving | Calories 125
Protein 4.8 g | Carbs 13.4 g | Fat 2.1 g
Per Serving | Calories 223
Protein 2.8 g | Carbs 49.8 g | Fat 3.7 g
Per Serving | Calories 136
Protein 9.3 g | Carbs 26 g | Fat 0.1 g
Per Serving | Calories 260
Protein 22.5 g | Carbs 32 g | Fat 3.5 g
Per Serving | Calories 228
Protein 4.7 g | Carbs 48.9 g | Fat 1.6 g
Per Serving | Calories 164
Protein 13.2 g | Carbs 14.2 g | Fat 6.2 g
Per Serving | Calories 574
Protein 21.3 g | Carbs 89.9 g | Fat 21 g