Pull Apart BBQ Chicken Breast has a average-calorie, low-carb, low-fat and very high-protein content. It is a good source of Vitamin B6 and Niacin.
The food contains 12.2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 37.4 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
On top of that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Pull Apart BBQ Chicken Breast has been given a composite ranking of 46, and in moderation.
Calories from Protein | 69% | |
Calories from Fat | 9% | |
Calories from Carbs | 22% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 235 IU | 4.7% | ||
Vitamin C | 1.9 mg | 3.2% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.2 mg | 0.67% | ||
Thiamin | 0.12 mg | 8.1% | ||
Riboflavin | 0.18 mg | 10.5% | ||
Niacin | 18.6 mg | 93% | ||
Vitamin B6 | 0.89 mg | 44.6% | ||
Folate | 8 mcg | 2% | ||
Vitamin B12 | 0.92 mcg | 15.3% | ||
Pantothenic Acid | 1.5 mg | 14.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 24 mg | 2.4% | ||
Iron | 1.4 mg | 7.6% | ||
Magnesium | 46 mg | 11.5% | ||
Phosphorus | 327 mg | 32.7% | ||
Potassium | 451.1 mg | 12.9% | ||
Sodium | 1 mg | 0% | ||
Zinc | 1.3 mg | 8.6% | ||
Copper | 0.1 mg | 4.8% | ||
Manganese | 0.05 mg | 2.3% | ||
Selenium | 31.6 mcg | 45.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 12.2 g | 4.1% | ||
Dietary Fiber | 0 g | |||
Sugars | 11.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 37.4 g | 74.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.2 g | 3.4% | ||
Saturated Fat | 0.5 g | 2.5% | ||
Monounsaturated Fat | 0.5 g | |||
Polyunsaturated Fat | 0.4 g |
Serving size
Amount Per Serving
Calories 230 Calories from Fat 0
% Daily Value *
Total Fat 2.2 g 3.4%
Saturated Fat 0.5 g 2.5%
Trans Fat
Cholesterol 91.7 mg 30.6%
Sodium 1 mg 0%
Total Carbohydrates 12.2 g 4.1%
Dietary Fiber 0 g
Sugars 11.2 g
Protein 37.4 g 74.8%
Vitamin A 4.7% Vitamin C 3.2%
Calcium 2.4% Iron 7.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 238
Protein 36.7 g | Carbs 14.8 g | Fat 2 g
Per Serving | Calories 291
Protein 36.2 g | Carbs 20.3 g | Fat 11.5 g
Per Serving | Calories 348
Protein 23.1 g | Carbs 49.8 g | Fat 7 g
Per Serving | Calories 229
Protein 32.1 g | Carbs 4.8 g | Fat 8 g
Per Serving | Calories 245
Protein 34.3 g | Carbs 14.8 g | Fat 4.4 g
Per Serving | Calories 477
Protein 36.4 g | Carbs 47.8 g | Fat 16.6 g
Per Serving | Calories 125
Protein 1.4 g | Carbs 31.9 g | Fat 0.7 g
Per Serving | Calories 205
Protein 18.1 g | Carbs 18.7 g | Fat 7.2 g