Protein Orange Banana Smoothie with Vitamins has a high-calorie, high-carb, average-fat and high-protein content. It is a good source of Vitamin B6 and Folate.
The food contains 66.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 23.4 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Protein Orange Banana Smoothie with Vitamins has been given a composite ranking of 52, and in moderation.
Calories from Protein | 24% | |
Calories from Fat | 9% | |
Calories from Carbs | 67% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 105 IU | 2.1% | ||
Vitamin C | 0.6 mg | 1% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.38 mg | 1.3% | ||
Thiamin | 0.25 mg | 16.9% | ||
Riboflavin | 0.14 mg | 8.2% | ||
Niacin | 1.3 mg | 6.4% | ||
Vitamin B6 | 0.81 mg | 40.5% | ||
Folate | 88.4 mcg | 22.1% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.39 mg | 3.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 131 mg | 13.1% | ||
Iron | 0.58 mg | 3.2% | ||
Magnesium | 82.4 mg | 20.6% | ||
Phosphorus | 107 mg | 10.7% | ||
Potassium | 1 mg | 0% | ||
Sodium | 61.7 mg | 2.6% | ||
Zinc | 0.24 mg | 1.6% | ||
Copper | 0.18 mg | 9.2% | ||
Manganese | 1.1 mg | 55.2% | ||
Selenium | 1.6 mcg | 2.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 66.7 g | 22.2% | ||
Dietary Fiber | 7.5 g | 30% | ||
Sugars | 44.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 23.4 g | 46.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.9 g | 6% | ||
Saturated Fat | 1.8 g | 9% | ||
Monounsaturated Fat | 0.2 g | |||
Polyunsaturated Fat | 0.2 g |
Serving size
Amount Per Serving
Calories 386 Calories from Fat 0
% Daily Value *
Total Fat 3.9 g 6%
Saturated Fat 1.8 g 9%
Trans Fat
Cholesterol 65 mg 21.7%
Sodium 61.7 mg 2.6%
Total Carbohydrates 66.7 g 22.2%
Dietary Fiber 7.5 g30%
Sugars 44.4 g
Protein 23.4 g 46.8%
Vitamin A 2.1% Vitamin C 1%
Calcium 13.1% Iron 3.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 429
Protein 25.2 g | Carbs 70.7 g | Fat 6.7 g
Per Serving | Calories 125
Protein 1.4 g | Carbs 31.9 g | Fat 0.7 g
Per Serving | Calories 272
Protein 14.8 g | Carbs 55.8 g | Fat 0.7 g
Per Serving | Calories 321
Protein 4.3 g | Carbs 70.7 g | Fat 0.6 g
Per Serving | Calories 429
Protein 25.2 g | Carbs 70.7 g | Fat 6.7 g
Per Serving | Calories 193
Protein 0.2 g | Carbs 38.4 g | Fat 0 g
Per Serving | Calories 203
Protein 30.2 g | Carbs 13.2 g | Fat 2.8 g
Per Serving | Calories 229
Protein 3.2 g | Carbs 57.2 g | Fat 1.1 g