Syntha 6 Orange Banana Smoothie Plus C has a high-calorie, very high-carb, average-fat and very high-protein content. It is a good source of Vitamin B6, Vitamin C, Vitamin E and Folate.
The food contains 70.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 25.2 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 76, for Syntha 6 Orange Banana Smoothie Plus C, and we advise that this food in moderation.
Calories from Protein | 23% | |
Calories from Fat | 14% | |
Calories from Carbs | 64% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 95 IU | 1.9% | ||
Vitamin C | 154.8 mg | 258% | ||
Vitamin D | 0 IU | |||
Vitamin E | 20.3 mg | 67.7% | ||
Thiamin | 0.09 mg | 6% | ||
Riboflavin | 0.18 mg | 10.6% | ||
Niacin | 1.4 mg | 7.2% | ||
Vitamin B6 | 1.1 mg | 54% | ||
Folate | 82 mcg | 20.5% | ||
Vitamin B12 | 1.2 mcg | 19.5% | ||
Pantothenic Acid | 0.27 mg | 2.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 177 mg | 17.7% | ||
Iron | 0.72 mg | 4% | ||
Magnesium | 82.4 mg | 20.6% | ||
Phosphorus | 173 mg | 17.3% | ||
Potassium | 1 mg | 0% | ||
Sodium | 191.2 mg | 8% | ||
Zinc | 0.18 mg | 1.2% | ||
Copper | 0.09 mg | 4.5% | ||
Manganese | 0.18 mg | 9% | ||
Selenium | 1.3 mcg | 1.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 70.7 g | 23.6% | ||
Dietary Fiber | 12.8 g | 51.2% | ||
Sugars | 38.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 25.2 g | 50.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.7 g | 10.3% | ||
Saturated Fat | 2.3 g | 11.5% | ||
Monounsaturated Fat | 0.2 g | |||
Polyunsaturated Fat | 0.2 g |
Serving size
Amount Per Serving
Calories 429 Calories from Fat 0
% Daily Value *
Total Fat 6.7 g 10.3%
Saturated Fat 2.3 g 11.5%
Trans Fat
Cholesterol 60 mg 20%
Sodium 191.2 mg 8%
Total Carbohydrates 70.7 g 23.6%
Dietary Fiber 12.8 g51.2%
Sugars 38.6 g
Protein 25.2 g 50.4%
Vitamin A 1.9% Vitamin C 258%
Calcium 17.7% Iron 4%
*Based on a 2000 Calorie diet
Per Serving | Calories 125
Protein 1.4 g | Carbs 31.9 g | Fat 0.7 g
Per Serving | Calories 270
Protein 16.4 g | Carbs 53.1 g | Fat 0.8 g
Per Serving | Calories 386
Protein 23.4 g | Carbs 66.7 g | Fat 3.9 g
Per Serving | Calories 272
Protein 14.8 g | Carbs 55.8 g | Fat 0.7 g
Per Serving | Calories 193
Protein 0.2 g | Carbs 38.4 g | Fat 0 g
Per Serving | Calories 70
Protein 5 g | Carbs 10 g | Fat 1.5 g
Per Serving | Calories 386
Protein 23.4 g | Carbs 66.7 g | Fat 3.9 g
Per Serving | Calories 203
Protein 30.2 g | Carbs 13.2 g | Fat 2.8 g