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Potato - Cheesy Mashed Potatoes - Recipe and Nutrition Facts
35

Potato - Cheesy Mashed Potatoes Recipe

Potato - Cheesy Mashed Potatoes has a average-calorie, low-carb, high-fat and high-protein content. It is a good source of Calcium.

The food contains 14g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 12 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Based on the composite nutritive standing Potato - Cheesy Mashed Potatoes has been given a composite ranking of 35, and in moderation.

Calorie Breakdown

 Calories from Protein18%
 Calories from Fat61%
 Calories from Carbs21%

Why this is good for you

  • High in Protein
  • Very high in Calcium

Why this is bad for you

  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A565 IU11.3%
Vitamin C7.9 mg13.1%
Vitamin D7.2 IU1.8%
Vitamin E0.24 mg0.8%
Thiamin0.08 mg5.2%
Riboflavin0.18 mg10.8%
Niacin0.9 mg4.5%
Vitamin B60.22 mg10.9%
Folate13.6 mcg3.4%
Vitamin B120.38 mcg6.4%
Pantothenic Acid0.54 mg5.4%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium317 mg31.7%
Iron0.5 mg2.8%
Magnesium28 mg7%
Phosphorus255 mg25.5%
Potassium290.6 mg8.3%
Sodium289.7 mg12.1%
Zinc1.5 mg10.2%
Copper0.15 mg7.3%
Manganese0.1 mg5.1%
Selenium6.2 mcg8.9%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate14 g4.7%
Dietary Fiber0.9 g3.6%
Sugars0 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein12 g24%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat17.8 g27.4%
Saturated Fat11.3 g56.5%
Monounsaturated Fat5 g
Polyunsaturated Fat0.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 263 Calories from Fat 0

% Daily Value *

Total Fat 17.8 g 27.4%

Saturated Fat 11.3 g 56.5%

Trans Fat

Cholesterol 54.9 mg 18.3%

Sodium 289.7 mg 12.1%

Total Carbohydrates 14 g 4.7%

Dietary Fiber 0.9 g3.6%

Sugars 0 g

Protein 12 g 24%

Vitamin A 11.3% Vitamin C 13.1%

Calcium 31.7% Iron 2.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2240345 Embed Table:

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