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Portabella Mushroom Burgers - Recipe and Nutrition Facts
63

Portabella Mushroom Burgers Recipe

Portabella Mushroom Burgers has a very high-calorie, high-carb, high-fat and high-protein content.

The food contains 65.5g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 19.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

On top of that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 63, for Portabella Mushroom Burgers, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein15%
 Calories from Fat37%
 Calories from Carbs48%

Why this is good for you

  • Very high in Protein

Why this is bad for you

  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A250 IU5%
Vitamin C2.9 mg4.9%
Vitamin D0 IU
Vitamin E1.2 mg3.9%
Thiamin0.01 mg0.8%
Riboflavin0.01 mg0.4%
Niacin0.08 mg0.4%
Vitamin B60.16 mg7.8%
Folate6.4 mcg1.6%
Vitamin B120 mcg
Pantothenic Acid0.03 mg0.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium170 mg17%
Iron0.76 mg4.2%
Magnesium4 mg1%
Phosphorus10 mg1%
Potassium455.9 mg13%
Sodium314.9 mg13.1%
Zinc0.08 mg0.5%
Copper0.02 mg1.1%
Manganese0.06 mg3.2%
Selenium0.21 mcg0.3%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate65.5 g21.8%
Dietary Fiber2 g8%
Sugars4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein19.8 g39.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat22.3 g34.3%
Saturated Fat7.2 g36%
Monounsaturated Fat6.6 g
Polyunsaturated Fat0.9 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 540 Calories from Fat 0

% Daily Value *

Total Fat 22.3 g 34.3%

Saturated Fat 7.2 g 36%

Trans Fat

Cholesterol 20 mg 6.7%

Sodium 314.9 mg 13.1%

Total Carbohydrates 65.5 g 21.8%

Dietary Fiber 2 g8%

Sugars 4 g

Protein 19.8 g 39.6%

Vitamin A 5% Vitamin C 4.9%

Calcium 17% Iron 4.2%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1133321 Embed Table:

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