Pork Medallions with Lemon Sauce has a average-calorie, low-carb, high-fat and high-protein content.
With 25 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 21, for Pork Medallions with Lemon Sauce, and we advise that this food sparingly.
Calories from Protein | 38% | |
Calories from Fat | 47% | |
Calories from Carbs | 15% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 351 mg | 14.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 10 g | 3.3% | ||
Dietary Fiber | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 25 g | 50% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 14 g | 21.5% | ||
Saturated Fat | 4 g | 20% |
Serving size
Amount Per Serving
Calories 288 Calories from Fat 0
% Daily Value *
Total Fat 14 g 21.5%
Saturated Fat 4 g 20%
Trans Fat
Cholesterol 81 mg 27%
Sodium 351 mg 14.6%
Total Carbohydrates 10 g 3.3%
Dietary Fiber 0 g
Sugars
Protein 25 g 50%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 201
Protein 22 g | Carbs 11 g | Fat 7.5 g
Per Serving | Calories 206
Protein 23.9 g | Carbs 18.1 g | Fat 3.9 g
Per Serving | Calories 202
Protein 22.6 g | Carbs 17.8 g | Fat 3.9 g
Per Serving | Calories 247
Protein 26.2 g | Carbs 13.7 g | Fat 9.5 g
Per Serving | Calories 261
Protein 14.3 g | Carbs 29.4 g | Fat 9.8 g
Per Serving | Calories 246
Protein 28.7 g | Carbs 17.3 g | Fat 6 g
Per Serving | Calories 264
Protein 33.2 g | Carbs 15.4 g | Fat 7.6 g
Per Serving | Calories 218
Protein 8.9 g | Carbs 26.4 g | Fat 6.8 g