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Pork , cured shoulder blade roll separable lean and fat unheated - Nutrition Facts
15

Pork, cured, shoulder, blade roll, separable lean and fat, unheated

Pork, cured, shoulder, blade roll, separable lean and fat, unheated has a average-calorie, low-carb, high-fat and high-protein content. It is a good source of Thiamin and Riboflavin.

With 16.58 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as an Appetizer.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 15, for Pork, cured, shoulder, blade roll, separable lean and fat, unheated, and we advise that this food sparingly.

Calorie Breakdown

 Calories from Protein25%
 Calories from Fat75%
 Calories from Carbs0%

Why this is good for you

  • Very high in Protein
  • Very high in Thiamin
  • High in Riboflavin

Why this is bad for you

  • Very high in Saturated Fat
  • Very high in Sodium

Diet Suitability

DietSuitability
Atkins DietHIGH
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A0 IU
Retinol0 mcg
Vitamin C0.35 mg0.59%Mid 40%Average
Thiamin0.71 mg47%Top 10%Very High
Riboflavin0.35 mg20.7%Top 30%High
Niacin2.8 mg14.1%Mid 40%Average
Vitamin B60.35 mg17.6%Top 30%High
Folate3.2 mcg0.8%Bottom 30%Low
Pantothenic Acid0.71 mg7.1%Top 30%High

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium7.1 mg0.7%Bottom 30%Low
Iron0.71 mg3.9%Mid 40%Average
Phosphorus199.3 mg19.9%Top 30%High
Potassium295.6 mg8.4%Mid 40%Average
Sodium1252.2 mg52.2%Top 10%Very High
Zinc2.5 mg16.5%Top 30%High
Copper0 mg
Manganese0 mg
Selenium21.9 mcg31.2%Top 30%High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate0 g
Dietary Fiber0 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein16.6 g33.2%Top 30%High
Tryptophan0.4 mg
Threonine0.7 mg
Isoleucine0.7 mg
Leucine1.4 mg
Lysine1.4 mg
Methionine0.4 mg
Cystine0.4 mg
Phenylalanine0.7 mg
Tyrosine0.7 mg
Valine0.7 mg
Arginine1.1 mg
Histidine0.7 mg
Alanine1.1 mg
Aspartic Acid1.4 mg
Glutamic Acid2.8 mg
Glycine0.7 mg
Proline0.7 mg
Serine0.7 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat21.9 g33.6%Top 30%High
Saturated Fat8.1 g40.6%Top 30%High
Monounsaturated Fat9.9 g
Polyunsaturated Fat2.5 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Water59.3 g
Ash3.9 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 76 Calories from Fat 56

% Daily Value *

Total Fat 6.2 g 9.5%

Saturated Fat 2.3 g 11.5%

Trans Fat

Cholesterol 15.1 mg 5%

Sodium 355 mg 14.8%

Total Carbohydrates 0 g

Dietary Fiber 0 g

Sugars

Protein 4.7 g 9.4%

Vitamin A Vitamin C 0.17%

Calcium 0.2% Iron 1.1%

*Based on a 2000 Calorie diet

Source: http://calorielab.com/foods/pork/pork-cured-shoulder-blade-roll-separable-lean-and-fat-unheated/80/10170/1 Embed Table:

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