Dutch Brand Loaf, Chicken, Pork and Beef has a average-calorie, low-carb, high-fat and high-protein content.
The food contains 3.93g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 12 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats. It's average MUFA and average PUFA. The omega-3 content is high. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Dutch cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 19, for Dutch Brand Loaf, Chicken, Pork and Beef, and we advise that this food sparingly.
Calories from Protein | 18% | |
Calories from Fat | 76% | |
Calories from Carbs | 6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 110 IU | 2.2% | Mid 40% | Average |
Retinol | 33 mcg | |||
Retinol Activity Equivalent | 33 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 0 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 0 mcg | |||
Vitamin C | 1.4 mg | 2.3% | Mid 40% | Average |
Vitamin D | 0 IU | |||
Vitamin E | 0.26 mg | 0.87% | Mid 40% | Average |
Beta Tocopherol | 0 mg | |||
Gamma Tocopherol | 0 mg | |||
Delta Tocopherol | 0 mg | |||
Vitamin K | 1.2 mcg | 1.5% | Mid 40% | Average |
Thiamin | 0.13 mg | 8.9% | Mid 40% | Average |
Riboflavin | 0.13 mg | 7.9% | Mid 40% | Average |
Niacin | 3.4 mg | 16.9% | Mid 40% | Average |
Vitamin B6 | 0.24 mg | 11.8% | Mid 40% | Average |
Folate | 11 mcg | 2.8% | Mid 40% | Average |
Food Folate | 11 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 11 mcg | |||
Vitamin B12 | 0.9 mcg | 15% | Top 30% | High |
Pantothenic Acid | 0.49 mg | 4.9% | Top 30% | High |
Choline | 65 mg | |||
Betaine | 5.3 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 7 mg | 0.7% | Bottom 30% | Low |
Iron | 0.16 mg | 0.89% | Bottom 30% | Low |
Magnesium | 15 mg | 3.7% | Mid 40% | Average |
Phosphorus | 119 mg | 11.9% | Mid 40% | Average |
Potassium | 210 mg | 6% | Mid 40% | Average |
Sodium | 1054.9 mg | 44% | Top 10% | Very High |
Zinc | 2.5 mg | 16.9% | Top 30% | High |
Copper | 0.07 mg | 3.5% | Mid 40% | Average |
Manganese | 0.04 mg | 1.9% | Mid 40% | Average |
Selenium | 18.4 mcg | 26.3% | Top 30% | High |
Fluoride | 4.7 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 3.9 g | 1.3% | Bottom 30% | Low |
Dietary Fiber | 0.3 g | 1.2% | Mid 40% | Average |
Sugars | 0.9 g | |||
Sucrose | 0 mg | |||
Glucose | 480 mg | |||
Fructose | 110 mg | |||
Lactose | 0 mg | |||
Maltose | 310 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12 g | 24% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 22.9 g | 35.3% | Top 30% | High |
Saturated Fat | 9 g | 45.2% | Top 10% | Very High |
Monounsaturated Fat | 11.4 g | |||
Polyunsaturated Fat | 3.1 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 687 mg | |||
Total Omega 6 Fatty Acids | 2290.8 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 58.1 g | |||
Ash | 3.1 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 273 Calories from Fat 207
% Daily Value *
Total Fat 22.9 g 35.3%
Saturated Fat 9 g 45.2%
Trans Fat 0 g
Cholesterol 60 mg 20%
Sodium 1054.9 mg 44%
Total Carbohydrates 3.9 g 1.3%
Dietary Fiber 0.3 g1.2%
Sugars 0.9 g
Protein 12 g 24%
Vitamin A 2.2% Vitamin C 2.3%
Calcium 0.7% Iron 0.89%
*Based on a 2000 Calorie diet
Per 100g | Calories 228
Protein 11.8 g | Carbs 11.6 g | Fat 15 g
Per 100g | Calories 276
Protein 14 g | Carbs 4.3 g | Fat 22.5 g
Per 100g | Calories 296
Protein 18.5 g | Carbs 0 g | Fat 24 g
Per 100g | Calories 320
Protein 12 g | Carbs 2.42 g | Fat 28.7 g
Per 100g | Calories 214
Protein 26.6 g | Carbs 0 g | Fat 11.1 g
Per 100g | Calories 186
Protein 10.7 g | Carbs 10 g | Fat 11.4 g
Per 100g | Calories 290
Protein 2.2 g | Carbs 44.5 g | Fat 11.5 g
Per 100g | Calories 79
Protein 0.2 g | Carbs 19.3 g | Fat 0.16 g
Per 100g | Calories 301
Protein 1.8 g | Carbs 46 g | Fat 12.4 g
Per Serving | Calories 452
Protein 22.5 g | Carbs 63.2 g | Fat 14.9 g